

What a nose! Fruit but strongly tinged with spice and hints of cigar? Medium body with fruit and acid but latter lingers into finish which RC says should note be for Napa cab and sign of post prime by 5+ years. But still great to drink. Next day under agon the nose lost that spicy note but the palette holding very nicely. More rounded today. — 10 years ago
Hands down the best wine I have ever had. The depth and complexity were outstanding — 11 years ago
Needed more time to lay down. — 11 years ago
Very nice and balanced the whole way thru. It could have rested a lot longer for sure, glad I have a few more laying down. Good night friends see you in a year or two. — 11 years ago
Very nice, different from the traditional Napa cab. Firm tannins, should be decanted. Last glass the next day did better (under vacuum) — 8 years ago

It's going down at the Tavern. — 9 years ago
Nice work fellas. Bright, pretty. Soo tasty. #craftmanship — 10 years ago
Easy drinking every day wine and at a bargain price at under $8 at Costco. — 11 years ago
Many other Beaujolais I've had smell like bubble-yum or bananas and have some weird, flatness, like club soda. Not burnt, but just, I don't know, like you're tasting the carbon. This is clean and direct. It's tart and sour-cherry, but mysteriously has almost no aftertaste. There's no oak flavor to speak of, (it's vinified in large-format neutral oak) but (once you let it develop) it still seems to have depth and richness like a wine that sees new oak. It needs about an hour of air for the acidity to calm down. — 11 years ago
Hands down one of my fav wines. So smooth! — 11 years ago
Clearly one of my favourites from Bordeaux. A very under rated vintage under the shadow of 2000's. Iron fist in a velvet glove is what I think of this lovely wine. Spherical, sexy and very serious.18,5 ++/20 — 13 years ago
Rich, ripe nose. Light on the palate. Not the longest finish. Maybe going down the other side of the hill. Nice wine, nonetheless. — 9 years ago
Outstanding as usual! I have to slow down - otherwise I'll drink through all my bottles of the 2000! — 10 years ago
Super-weird bottle. Mid-shoulder, crumbly cork, and the colour of freshly pressed strawberry juice - extremely pale as slightly cloudy! The immediate scent was quite off-putting but after 30 minutes it stormed back! Scents of autumn mulch, burning vine roots, sour cherries, and raspberry compote. A weird sourness and heady acidity on the front of the palette but it still keeps together well. Clearly badly kept but still really interesting to drink! A true testament to The quality of Mouton under the stewardship of the late Baron. I wonder if this is what some of the better kept bottles might be like in 100 years' time!? — 10 years ago
Great cheap wine under $20 — 14 years ago
Chris England
1️⃣9️⃣7️⃣1️⃣
🗞 Intel 1st microprocessor, Disney World, 18 🗳
🎵 Maggie May, Brown Sugar. Ain’t no Sunshine
🎥 Clockwork Orange, Willy Wonka
🗣 I know what you're thinking Did he fire 6 shots or only 5
🌍 3.72B
Fab @ £95 for a 47yr old 😁
🍷 Ruby w/ brick edge
👃 Gravel, gun smoke, soot, pencil lead, minerals & faint dark fruit w/ mocha
👄 Med body of mineral laden faded dark fruit w/ black currant coming to life in the mouth & a mocha & liquorice touché
🎯 Med mineral & dark fruit w/ liquorice mocha
Bonus 🗣 Weebles wobble but they don't fall down 🤣 — 8 years ago