Kirk F

8.9

Had this a few times now. Was a steal at $20. Perfect Tuesday night guzzler 😂 — 9 years ago

Phil Castellano

9.0

Pretty amazing. Great PQR. Italian varietals + Syrah, all grown in Oregon. Definitely an evolution in blending. — 9 years ago

D.J.

8.9

celebrating some news from another lucky country! fruity, a little spice, and balanced for a shiraz — 10 years ago

Rob Mayes

9.2

Very nice. Tastes like watered down 18 — 10 years ago

J

9.7

Currently enjoying this in Paris... — 10 years ago

with Amber

Matt H

9.0

Very dark, but smooth and bubbly and not as heavy as it appears. Tasty and easy to drink like a lager with notes of chocolate. — 11 years ago

Nicole Wisniewski

9.3

Ripe raspberry aromas layered with notes of red cherry and silky finish. Smooth! — 14 years ago

Michael Morris

Wine Director The Park Café

9.2

Super fresh and complex — 9 years ago

Chuck Daniel

9.2

Very Good! — 9 years ago

Raphael Oh

8.9

One of the most overhyped beers ever! — 9 years ago

Michael Genn

9.7

The famous '02 100pt Parker and wine spectator wine of the year. Lucky enough to have it twice this month, both from 1.5L. Incredible! — 10 years ago

Katie Romansik

10

Very good moscato for the price! — 10 years ago

Lucas Rose

10

Double Eagle is a Bordeaux style blend with 60% Cab 20% Mer and 20% Cab Franc. Excellent heavy and complex red with lots of plum, cocoa, coffee and cedar. — 11 years ago

Jonathan Wood

9.5

One helluva IPA — 13 years ago

Nick Risher

9.0

Nice dark berries — 9 years ago

Tim Laffoon

9.5

Complex flavor, spicy yet smooth — 9 years ago

with Michelle

Michael Miller

9.2

It's alive!! Another amazing Pineau d'Aunis! I do feel Lucky to be drinking it! Raspberry, burnt orange, roses, oh my! — 10 years ago

Paul Mason

9.3

Always great. — 10 years ago

Kihyun Yoon

9.2

One of the best double IPA. Only this IPA can be compared to Pliny the Elder. — 11 years ago

Neal Ferry

9.3

Joe from Whole Foods nailed it again — 11 years ago

with Tom