jacqueline

9.4

Dry finish. Light fruity. Not too spicy. Great for sipping, the bite isn't too sharp. Would go well with red meat. The spiciness would cut fattier dishes well. — 5 years ago

Joe F.

8.9

Very enjoyable, found this very bold in the first taste and mellowed out towards the finish which was very smooth. Fruity and balanced. — 7 years ago

with Laurene

Jack Badavas

9.0

Malty with just the right amount of sweetness. Thicker than I usually like, but not overpowering. Bavaria! — 8 years ago

Kirk F

9.0

In the ‘test kitchen’ tonight working on a turkey recipe for the big day tomorrow. This is a big wine! Needs a little air but is showing nicely. Tannins are present but restrained. A bit of grip on the finish but the dark fruits and cedar notes linger nicely. The label is a little obnoxious but it is what’s inside that counts. 😂 — 8 years ago

Chuck Daniel

9.2

Very Good! — 8 years ago

Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.5

I heard about this wine from a lot of old school buyers. It's living up to expectation and more. — 9 years ago

Katie Romansik

10

Very good moscato for the price! — 10 years ago

Kihyun Yoon

9.2

One of the best double IPA. Only this IPA can be compared to Pliny the Elder. — 10 years ago

Lucas Rose

10

Double Eagle is a Bordeaux style blend with 60% Cab 20% Mer and 20% Cab Franc. Excellent heavy and complex red with lots of plum, cocoa, coffee and cedar. — 11 years ago

Jonathan Wood

9.5

One helluva IPA — 12 years ago

Rolf Bigler

9.3

Preis: CHF 87.- — 6 years ago

Richard Cabrera

10

Excellent Wine. Subtle sweat and sour taste.. Very interesting. — 7 years ago

Sean Grullon

9.5

Okay - fine. It’s a good, probably great wine. Overpriced? Yes. Opus is filled with pretentious douchbags? Double yes. But this is a well-made wine bridging a gap between Napa and Boudreaux. Dusty nose with menthol, earl grey tea, tobacco, flowers, cassis, and creamy dark fruits. It has a really nice velvety finish. — 8 years ago

Rolando Ray

9.0

May very well be the best Macallan whisky 🥃 I’ve had taste-wise. — 8 years ago

Kirk F

8.9

Had this a few times now. Was a steal at $20. Perfect Tuesday night guzzler 😂 — 8 years ago

Tim Laffoon

9.5

Complex flavor, spicy yet smooth — 9 years ago

with Michelle

Paul Mason

9.3

Always great. — 10 years ago

Byron Fuller

9.2

Promising. L006 far far too young. Lovely tannins in the finish but will need a decade or three to articulate. — 10 years ago

B

10

Double Magnum 1995 Joseph Phelps Insignia. Drank w K, Ash, and Sush at Lawry's Phelps dinner. This was the clear winner of the night. Perfect. Super lush and velvety. Awesome treat. — 10 years ago

Matt H

9.0

Very dark, but smooth and bubbly and not as heavy as it appears. Tasty and easy to drink like a lager with notes of chocolate. — 11 years ago

Aaron Tan

8.9

Surprisingly, I kinda liked this despite my aversion to overly-hopped beers. The nose is a straight up hop-bomb - floral, citrusy, piney. The palate's also full-on, with heaps of hoppy bitterness, but balanced by malty sweetness and tropical fruit notes (passionfruit and mango for me). Finishes crisp and earthy. Not bad, but not my kind of beer (not an IPA fan basically). — 6 years ago

Evan Kennedy/Caroline Kielar

9.9

My favorite non-nitro stout. Flavor notes are perfect and well balanced. It’s what stouts of this variety should aspire to be — 7 years ago

Madeline Vasquez

9.0

Had to get it again to share. So good for how inexpensive it is — 8 years ago

M. Hammer

9.3

Great oak and leathery Cab. — 8 years ago

Nick Risher

9.0

Nice dark berries — 8 years ago

Raphael Oh

8.9

One of the most overhyped beers ever! — 9 years ago

Rob Mayes

9.2

Very nice. Tastes like watered down 18 — 9 years ago

J

9.7

Currently enjoying this in Paris... — 10 years ago

with Amber

sue williams

8.9

Lobely wine — 11 years ago

Neal Ferry

9.3

Joe from Whole Foods nailed it again — 11 years ago

with Tom