Nicola Morvillo

9.0

On 31/12/19 — 6 years ago

Al Shikoh

9.0

medium lemon yellow with watery rim; grapefruit, lime, honeydew melon; lime, slightly saline, finishes with a bit of phenolic bitterness; light bodied, medium+ acidity, 12.5% ABV — 7 years ago

Rachael Doob

9.0

Unique. Aromatic. Funky. Bitter orange. Dry and light to medium in body. — 8 years ago

O Smith

9.4

Tasty sav blanc type wine — 8 years ago

Isaac Pirolo

9.2

Only took two hours to finally unleash this beast. Fortunately that beast was a peppered beef jerky and chocolate-chip blueberry cupcake. — 9 years ago

Nicola Morvillo

9.7

On 31/12/16 con Roberto Voerzio — 9 years ago

Rivers Bradford

9.0

Smooth and smokey — 10 years ago

Kathleen

9.0

Nice. Good body. A little acidic
Good buy. — 11 years ago

Marcos Fonseca Santos

9.2

17.07.2015 — 11 years ago

Lori Peterson

9.4

Great bold wine. Smoother than most reds I have had from Argentina. Similar to a spicey Cab with a peppery finish. — 12 years ago

Olga Tuttle

Partner/Winemaker Teutonic Wines

9.9

Sicilian wine from the base of Mount Etna. 95% Nerello Mascalese, 5% Nerello Cappuccio. Soft but chalky, earthy, more low tones, herbaceous but not too much. Medium body, slight rhubarb, but again- not in the way wines can be when they are too young to drink. Really lovely wine. Apparently, the winery is no longer making wine due to lack of interest from the family heirs. — 13 years ago

Jaimie Vaillancourt

9.6

A perfectly smokey, incredibly drinkable orange. — 6 years ago

Samantha Amberg

9.4

Singed wood, dried tobacco, bitter almond, this has a lot to give. — 7 years ago

Pablo Cetlinski

9.1

Red/mahogany color. Dark forest berrieserries, spice, bit of vanilla — 8 years ago

Ned Gray Creed

9.0

Nice to taste a bottle before it was famous. — 8 years ago

Patrick Downes

9.0

Interesting — 9 years ago

G Sivec

9.0

Great with our Mexican meal at Toucan Resort. Definite do over. I hope they have it at the LCBO in Ontario. — 9 years ago

Phil Stice

9.3

For sure a sexier version of Barolo. Heavier weight and grippier tannin. The dark fruit and cocoa powder is prominent. I like it. But it would get old after a while — 10 years ago

with Josh, Jim and 4 others

Magdalena Spirydowicz

9.2

09 don chisciotte fiano skin contact, dark beauty — 11 years ago

Maya Kaczorowski

9.0

Strong Malbec with peppery touch. Drink again — 11 years ago

Peter Schlampp

9.6

Great Nebbiolo. Had with steak. — 12 years ago

Pablo Cetlinski

10

Oily, cherry, herby. Beautifull!!!! — 7 years ago

Tobin Trevarthen

9.1

A garnet plum color that yielded a tasty treat for the senses. — 7 years ago

Shay A

9.5

@Benjamin Keator had his hosting at the CC tonight and it was absolutely incredible. What a night of gorgeous wines! All wines are guessed blind.

This dessert wine is about the same age as my Dad. When you can associate a wine/vintage personally, it really opens your eyes to how wine can hold. This is undoubtedly Pedro Ximenez, which I guessed. It reminds me of a non-vintage port with a balsamic mix to it. Tons of black licorice, old brown sugar, and the aforementioned balsamic vinaigrette note. Incredible for the age. — 8 years ago

with Benjamin, Weston and 2 others

Mick Farrell

9.3

Tetsuya's course 9 — 9 years ago

with Paul, Peter and 3 others

Matthew Tebbetts

9.6

Ridiculous. — 10 years ago

with Carly and Craig

Virgilio Ryan

Region Manager East, CRU Selections Terlato Wines International

9.0

Virgilio had this 10 years ago

Andrew Holloway

8.9

Watch the wickets... Nice wine from a great producer — 11 years ago

with Ali

Richard Young

Wine Specialist Christie's

9.5

Great structure. Barbera on a different level — 11 years ago

Ray Boudoin

8.9

Crisp start kind of like cranberry then a nice licorice oaken finish... Unique! — 12 years ago