Mark Geylikman

9.4

Phenomenal. A deep, concentrated cab franc with excellent structure. Drinks really well now with air, has at least 7+ years of evolution to go. Dark berries, mulberries and blackberries, lavender, cocoa, classic Loire bell pepper, leather, wet rock. Superb. — 5 years ago

Severn Goodwin

9.3

3 May 2018 — 7 years ago

Brandon Boesch

9.2

Nice and fresh, another bottle proving 2016 is better than 2015 to my palate in Beaujolais. — 7 years ago

Peter-Emil Nordlund

10

Just fucking great mate. Nuff said... — 8 years ago

Louis Galtié

9.4

Slight horse on the nose to begin with, with a shift towards bright fruit, and anise. Great length with well integrated tanins, low acidity and very mellow finish. Good stuff. — 8 years ago

Rob Johnson

9.6

I would usually hate this style but this is fantastic! — 9 years ago

Emily Virgil

9.2

Blurry photo of an excellent wine — 9 years ago

Kiley Baker

Certified Specialist of Wine/Educator/Owner of Wine Genie LLC

8.9

Thanksgiving wine #2
Funky pinot noir from Sancerre. Fresh fruit and slightly spicy. Enjoyed! — 10 years ago

William Goldsmith

9.6

Because stocks opened limit down today @Harry Hackett — 10 years ago

with Ryann

Lyle Fass

Founder Fass Selections

9.2

In its window. Super aromatic. Terrific and pure. — 10 years ago

Deborah Heath

9.5

Gascogne, colombard + ugni blanc. Succulent, nice #acid finish. — 12 years ago

Karen Tripson

9.1

Buy a case! — 6 years ago

Severn Goodwin

9.2

Nose has smokey dry earth, dry lavender, old licorice, dried black cherry, ripe black currant, dried blackberry and (light) dried oak.

Palate has silky dried blackberry, ripe plum, black currant jam, (light) dark chocolate, dried blueberry and light tannins. Mouth coating texture. Future bottles should be 2023+

50% Grenache & 50% Mourvédre

Paired with a bottom round beef roast, slow cooked 8+ hours with autumn root vegetables and the au jus from the roast, thickened with a little of my own tomato paste, delicious. — 6 years ago

Narelle Burke

9.2

A lovely 2012 burgundy...beautiful with imported European cheese! — 8 years ago

Ed Lehrman

9.4

This is beautifully built gamay with good density, touch of smokiness and nice grip. Friday night meatloaf never had it so good! — 9 years ago

Neil Cornish

8.9

Quiet the beast for Volnay. Ripe and rich. Hefty oak treatment. — 9 years ago

Michael Egan

9.5

Such a baby...decanted for three hours and it came right out of its shell — 9 years ago

Navid Z

9.1

Excellent Cote du Rhone with our Thanksgiving meal. — 10 years ago

Kat Ruiz

9.2

Needed to open up but once it did, it was singing! — 10 years ago

with Pepe

Lisa Hutton

9.3

Great value and full of rich sunshine — 11 years ago

Doggfather

8.9

Pretty decent. — 6 years ago

Ely Cohn

9.2

So much going on in this awesome Chardonnay from Jura. For a second, green bell pepper and celery seed but then popcorn kernel and smokey tar. Chablis level acidity with a rich mouth coating carrying flavors of lemon, yellow apple, celery salt, and chamomile. — 7 years ago

Sean Herriott

9.2

Young but still enjoyable! — 7 years ago

Justin M

9.1

It grew on me steadily. Light-bodied, bright, fruity, clean. — 8 years ago

MaJ CappS

8.9

Cran-plum nose, with very well integrated boysenberry, hints of Pom, pepper, lime, tannin.
Wow! This wine is indeed perfect for a Monday night game of darts. Bullseye on the price point and producer for quality.
— 8 years ago

Sean Herriott

9.1

A powerhouse! This is classic with its black fruit, herbs de Provence, and anise seed flavors. Barnyard funk emerges with air along with a streak of minerality. Let this sleep for another 3-5 years for better integration. — 9 years ago

Matt Trader

8.9

Fantastic Rhone Valley wine. Notes of dark jammy plum, cedar and clove spice on the nose, with strawberry-rubarb, raspberry sorbet, pomegranate, and light minerally feel, medium plus body, high acidity, and a nice and smooth finish. Great with food, and with an hour decant, by itself. — 9 years ago

Jared Shulman

9.2

1995 Dom. Laurent NSG Les Vaucrains - The wine is showing beautifully. Still a bunch of primary notes, harmoniously integrated with some secondary tones. — 10 years ago

Renegade Wines

9.4

Give this one a little time. But it may be THE (or one of certainly) benchmark wines for the appellation. — 10 years ago

Peter Sultan

9.8

Oh how sweet it is — 12 years ago

with Owen