Daniel McGeough

9.2

The Best!! — 6 years ago

Jeremy Shanker

Sommelier at RN74

9.3

In a great place right now — 8 years ago

with Austin and Eddy

Cured - Will And Coral Frischkorn

9.3

Could be the perfect chunky fall rose, and the ideal start to an evening in the back yard with a new baby by our side. — 9 years ago

Pavle Milić

9.5

Laser-guided pleasure. Take me to Austria! — 9 years ago

Andrew Wyse

Co-owner Klima Weinhandler

9.3

Very complex, layers of sweet lime, apricot, some flowers and green apple. Delightful milky texture. — 10 years ago

Nasz Swiat Win

9.2

Pure essence of GV. Fresh, intensive with floral and fruits aromas. A bit of minerality and papper. — 11 years ago

Jon Bonné

Wine Editor San Francisco Chronicle

9.4

Further outtakes ... Brilliantly on point, although Alzinger always is. — 11 years ago

Fredybeans

9.1

Jaune soutenu
Nez terpénique mais avec des notes plus lourde fruit jaune
Bouche large dense opulente avec une sensation de pierre chaude
Mineralite dans la densité plus que dans le côté aérien chauffe un peu — 6 years ago

with picolator

Adam Kenney

9.0

This is totally freaky. It takes like flame broiled green onions. — 9 years ago

Juan Cerda

9.2

Lush and bright and fruity. — 9 years ago

Mitja Sirk

Production La Subida, Aceto Sirk

9.8

Impressive!! I knew is gonna be good but not like that!! Sweet fresh fruit, smoky, ripe and generous taste, high acid and long finish. — 9 years ago

Greg Gregory

9.1

Lovely. Nice acid and a hint of sweetness make this a perfect pairing with any spicy fish dish. — 10 years ago

Lewis Chester

9.3

2011 vintage. Light golden hue. Mineral, chalky, peaches and stone fruits to the fore. Quite ripe. On the palate, dry (probably more than 4g of residual but acidity masks the sugar), medium plus body,high alcohol, high extract, long and persistent finish and huge refreshing, tangy acidity, especially on the finish. Peaches and apricots, lemon zest from the acidity, crisp and long textured wine with real weight. Love it. More similar to an Alsatian Riesling than a Mosel/Rheingau Riesling, and although weighty, no noticeable TDN notes or lime juice zest of a High Eden or Clare Valley Aussie Riesling. — 10 years ago

Max Bozoghlian

Owner/Wine Director Carlito's Gardel

9.5

@delectable Federspiel — 11 years ago

with Dino and Hickoryburger

Илья Кузьмичев

8.9

Винополис.
Очень чистое, деликатное, неяркое.
Среднее тело и кислотность, хороший финиш. — 7 years ago

Luke Tubergen

8.9

Another acidic wine that was good for pairing. This one was a white. Pretty good, but not my favorite. — 8 years ago

Tom Kobylarz

10

Stunningly complex and alive, this is what I was hoping to find when opening an older bottle of Smaragd Gruner Veltliner.

The color was medium gold, no hint at all of age here.

The nose however started to put us where we were thinking, but there was still some youth. A deep and penetrating nose of golden delicious apples, yellow plums, and quince paste. The nose was so deep I wanted to jump into the glass!

The palate was exceptional, perfectly balanced with excellent density, breadth and a crazy long finish of minerals, fine acidity and subtle, juicy golden fruits.

An epic wine for me and a new benchmark for Gruner for my palate.

To add to the magic I walked the vineyard earlier in the day. — 9 years ago

Forrest Seamons

9.5

Carmelly and floral with a spicy finish. Ripe and fuller-bodied...killin — 10 years ago

with Lauren

Michael Wilson

9.3

Amy Schumer's 12 Angry Men — 10 years ago

with Kiwi and Sidney

Nona Rose

9.0

Nona had this 11 years ago

with Stephanie