You know you’re drinking Meursault from the first sip with the chalky minerality and saline. The body is round, thick & waxy. Green apple w/ plenty of skin, lime zest, lemon, tropical melons, grapefruit & white stone fruits. Some honey notes, crumbled chalk, sea fossils, sea spray, limestone marl, mid white spice, honey notes, white field of spring flowers with greens, round, rainfall acidity and a round, lush, well balanced, elegant finish that lasts two-minutes falling on minerality, excellent white spice and soft used barrel notes.
Another point or two with cellaring. — 7 months ago
Last bottle of a summer dinner- no decant. 2nd tasting of this vintage & much more expressive than the first. Throws Brett a decent amount & imagine some might prefer a substantial decant, though I like the funkiness. Fine toothed &a lovely grainy, slightly chewy texture & rather elegant; cassis, black currant, smoked beef jerky, & black cherry on palate & nose. Not complex at this stage but who needs it given the enjoyment factor. Post meal ( or probably blended into the end) of grilled BBQ chicken, French lentilsw labneh, & local tomato salad. There goes summer… — 9 months ago
2015, too complex for me. I understand you love this. — 3 years ago
Good and very cherry but not as much as some other younger wines. Not sure if I like this more than the other higher end petite sirahs of theirs. — 4 years ago
Very Nice, had at Marmalade restaurant in Puerto Rico — 6 years ago
Light ruby red. It took some time for it to open, but when it did we just couldn't stop at one. Red and black cherries on the nose and in the glass you came up with the same flavors and thoughts like - Delicious. Had this with SL and KB.
— 9 years ago
Top terroir vineyard estate. Very interesting. 25 Oaked. New and 2 year. 26.99 ws glazer. — 10 years ago
This is 2002 — 11 years ago
Magnum bibis — 5 months ago
Great stuff. Mixes mineral pedigree of iron and blood with a lifted, red, fresh profile. Both contemplative and drinkable — 8 months ago
minerals, clean on nose
-creamier finish once open, more lemon curd but still very bright, minerality
-very complex, with more time getting more sugars and honey — 3 years ago
Super delicious, mango / peachy, a little fizzy. — 4 years ago
Vila. Tast Els "Petits" de la Cotê d'Or. 24,50.
08.04.19 — 6 years ago
Good Chardonnay, $13 at wegmans. — 7 years ago
Easy to drink, thanksgiving wine 2015, TJ's — 9 years ago
Incredibly floral, well balanced, full bodied — 9 years ago
Fresh and lively. So good with lamb. Very pure fruit. This is too young, but still approachable. — 10 years ago
Lemon/lime, wet stones, clean with great acid. — 5 months ago
Fresh and fruity. Minerals. vincent girardin bourgogne blanc cuvee saint-vincent 19 @, Vin, 240928 — 7 months ago
Costco special — 8 months ago
Lived up to all expectations. Beautiful balance, nose and structure. Crisp stone fruits, slight mineral, hint of pineapple at end. Love it — a year ago
Chardonnay was crisp and had citrus favor of apples and pears. I usually don’t like Chardonnay as it’s too oaky for me, but this is un-Oaked. Went well with cheese and a roast chicken for an afternoon meal! I would buy again — 4 years ago
Great stone fruit flavors. Touch of oak on the finish — 9 years ago
Enjoyable, better on day two — 10 years ago
Good reco from Steve — 12 years ago
Christian Fischer
Dark fruits and some vanilla with prominent tannins. Very typical. — 5 months ago