Rob N

9.6

Super, mellow, oxidized, buttery white burgundy. — 3 months ago

Alvaro Bustillos

9.3

Ypo mexico — 4 months ago

romo

9.0

Volatile. A decanter shake removes some of the astringency, but I’m not sold, esp at these prices. — 5 months ago

Alvaro Bustillos

9.6

Tasting segundo dia la paulee@con anne morey — 6 months ago

Conrad Green

9.6

This is so delicious. Seamless, plush, sexy, integrated. Intense, with a texture like cashmere and deep plum, floral notes, red cherry. In a fantastic place right now. — 7 months ago

with BOT, Brad and 3 others

Paul A

9.2

In magnum. — 5 years ago

with John and Cassie

Patrick V

9.4

Flawless roundness - rich body and buttery goodness in the standard PYCM flint/citrus combo. — 7 years ago

ADAM STROMFELD

9.4

Very soft nose and tight on the initial palate. Raw cherries and a touch of leather. Great balance. Opened up to to a red fruit compote with mushrooms?? Great lunch wine! — 8 years ago

with Frank

Richard Cheng

9.5

My top pick for the night for value. — 9 years ago

Luca Currado Vietti

Winemaker Vietti

9.5

Give an other one ! Please — 10 years ago

Scott Kahn

9.2

Darker red fruit with cedar, mushrooms, and subtle forest floor. Spices and clove. An amazingly fresh wine worth enjoying now! — 3 months ago

Paul J

8.9

Dark gold color. Definitely past prime, I think. Burnt caramel and butterscotch on the nose. Same on the palate with a big wax element. Might benefit from a decant. Waxy texture and long, lingering finish. This is growing on me. — 4 months ago

with Brooke

Kamall

9.0

Unusual wine. Very balanced. Gentle fruit and seamless all through to the finish. — 6 months ago

Richard Portes

9.0

17 Very Meursault, not outstanding. Vintage? — 7 months ago

Jay Kline

9.2

Popped and poured; enjoyed over the course of a couple hours. The 2017 M-S-D Blanc pours a straw color with medium viscosity. On the nose, the wine is developing with fascinating notes of champagne cake, Comice pear, lemon zest, almond, and limestone earth. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is long; laden with limestone minerals and grippy. Almost as if it is tannic! This is such a distinctive wine. I’m in love. Drink now through 2032. — 8 months ago

Jamie Diner

9.0

Home with Or — 6 years ago

Ron Siegel

9.3

Another great PYCM so much material with stunning mineral & acid. Yum! — 7 years ago

Raun Kupiec

8.9

Aromas of fruit compote. Strong tannins, vine, but fresh. — 8 years ago

with Michael

Yoon Ha

Master Sommelier/Wine Director Benu

9.1

Stems incorporating nicely with some brett. — 10 years ago

Kelley Fox

Winemaker/Owner Kelley Fox Wines

9.0

2008. Loved. — 11 years ago

Bob McDonald

9.3

Previous bottle tasted a year ago in September 2024. Mid lemon in colour. Aromatics of struck match, white flowers, lemon and sea spray. Hasn’t got the delicious ripe fruit I am used to with Australian Chardonnay but it does have its charm and attraction in a more mineral restrained style. — 4 months ago

Bob McDonald

9.2

See previous Delectable notes. Mid lemon in colour - brilliant clarity. On the nose and palate notes of ripe grapefruit, fresh herbs, wet stone and minerals. Medium plus acidity. The following night it still retains the tension and power when initially tasted. — 4 months ago

Alvaro Bustillos

9.5

Tasting sefundo dia la paulee en la colline con anne morey — 6 months ago

Conrad Green

9.5

Rich honey, bright lemon, dazzling acidity. Rich and balanced and full of energy. Intense and long with great mouthfeel. Powerful. Great — 7 months ago

with BOT, Matt and 1 other

Ericsson

9.6

A Chambolle-Musigny Grand Cru full of all that is good and great when it comes to Pinot. Blackberry, violets, dried roses. Medium bodied, fine grain tannins, balanced acidity, satin texture! Marvelous. — 9 months ago

Shane Harvey

9.4

Delicious chalk and flowers — 5 years ago

with Katie

Michael Piaker

9.0

21 August 2018. Broken Shaker, New York, NY. — 7 years ago

web bond

9.0

Have never tasted a Fourrier wine this rich, ripe. — 8 years ago

Bill Bender

9.4

Tension, vibrancy and unctuous purity. — 9 years ago

Randy Windham

9.8

13.5% abv. — 12 years ago