Nick MR

9.0

2019 vintage, enjoyed with lamb and a goats gnocchi
Bought 4 bottles from Yapp. — 2 years ago

Mike Searby

9.0

Ripe raspberries - very smooth and rich. — 3 years ago

Kileen Lindgren

9.0

Napa leadership at Angele 2021 — 4 years ago

Richard Alfred

9.0

Drank with Lynn, Philippe & Sylvie at dinner at L'Hotel Bellebreze, Rasteau. — 5 years ago

Sam Friedland

9.1

Nice fruit! — 6 years ago

Kel McCormick

9.3

Buttery, not too dry, floral finish — 8 years ago

Maya Kaczorowski

8.9

Red cherry, currant, a little smoke, dry, m+ acid, m tannin, m- alcohol, medium bodied, short finish — 9 years ago

Billy L.

9.7

Fabulous visit with Host Maxime Pindor at Michel / Frederic Magnien today! Large portfolio tasted through & enjoyed by all!
Cheers🇫🇷👍🏻👏🏻🍇🍷 — 2 years ago

J B

9.7

Jack and Eileen had this with steak, shrimp and spinach at the apartment. It is incredibly smooth and very pleasant. — 3 years ago

Gaurav Tiwari

9.5

Classic chambolle. Elegance is the word! Complex and clean nose with red currant, cherry, roses and primordial earthiness. On the palate, seductive elegance with a silky texture and feather like mouthfeel and outstanding linearity. It slowly peels away the complexity with layers of red fruits, roses and the classic limestone undertones. Borniques is biodynamically farmed with winemaking synched with lunar cycles on a small parcel of 1.4 ha situated right above the famous ‘Les Amoureuses’ with vines planted almost on the rock. It explains the very linear structure. The tannins, acidity and alcohol were in brilliant harmony with a finish where the dance continues for well over 2 mins. I loved this and it reminded me why Chambolle-Musigny is one of my absolute favorite villages in Burgundy. — 4 years ago

Good Life Provisions

9.3

Loving the acid. — 5 years ago

Karl Reichenberger

10

Torn. Needed to pick up some wine from east bank but didn’t get it done this week. Do I not have wine with prime ribeye, or do I crack one of my favorites that I had hoped to keep for a bit longer... and, now I have one fewer. :) — 8 years ago

Greg Gregory

9.0

Took forever to soften even after decanting for an hour. Typical Suchots, a little brawny and a little barny. — 9 years ago

Tunc Akin

9.2

Late dinner in Paris. Smooth and delicious. — 2 years ago

with Jennifer

Vin d’Ottawa

9.0

Acidic, big and substantial. The fruit is tangy. — 4 years ago

with Gillian

Michael Greene

9.2

Good stuff. Shy nose. Raspberry, blood orange. Good concentration. This will develop more, but drinking in its sweet spot for me. — 5 years ago

Aaron Hamrock

9.3

Lovely wine with the steak and morels tonight. — 5 years ago

Jonathan Taccone

9.0

Beautiful Thanksgiving wine! — 6 years ago

with Tricia

Stan Davis

9.3

Wonderfull 2010. Well cellared. — 8 years ago

ADAM STROMFELD

9.2

Raw meat on a slab some dark latent cherries - wet earthy very complex soft lean finish — 9 years ago

with Kevin, Frank and 1 other