Wow. Big fan. Lots of bright red fruits like cherries and raspberries in the beginning. Great acidity. It is more earthy than I expected, but not unwelcome. I really appreciated the almost floral/rosy note that contrasts the brightness off the bat. Still pretty tannic, I imagine this would only get better with age. Tasted expensive. I have no clue how much it costs. Only improved with time/air as we ate dinner. Super cool to taste how it “opened up” and how it changed. — 3 months ago
Full-bodied red that we both enjoyed at dinner in Rome (Osteria Della Coppella). Tuscan. — 4 years ago
Al Moro Rome — a month ago
So great with Jasper Hills Whitney!! — 6 months ago
Bought it because the wine maker said wild pigs were eating his grapes. This is the top La Clape I'm told. A bit of tannins and delish. — 7 months ago
Great for its youthfulness. Would benefit from another year or two in the cellar. — 2 months ago
Nice cuvee to support the guy who had grapes eaten by wild pigs. — 7 months ago
KA
Idylio by Apreda Rome — a month ago