Ed Lehrman

9.1

Not bad but paled vs the 96 Rousseau Chambertin. A little match stick in the nose, disjointed. Beefy and young still but not fun at the moment. — 5 months ago

Conrad Green

9.4

Pretty plum, black cherry, violets and floral notes. Very pretty. Lush and balanced. Great mouthfeel. Iodene and some gnarly undertow. Very good. — 6 months ago

with Paul, Matt and 2 others

Garen Staglin

9.5

Great fruit acid balance. Great price value. — 2 years ago

Alvaro Bustillos

9.2

GonAlo diaz — 4 years ago

Danielle McGrogan

9.4

Light and fruity. Nice pairing with fish. — 4 years ago

Casey Curbow

Sales Associate Windsor Wine Merchants

9.3

Wow. Texture and process in complete harmony with fruit. — 7 years ago

Andrew Fortgang

9.3

Day 1: Delicate floral perfume, bright delicate fruit, hint of mineral. Day 2: Lucious and yummy — 7 years ago

Tom Nguyen

9.0

Good classic. — 6 months ago

Helen Arvanitopoulos

9.2

What an absolutely beautiful Pinot Noir. We had the 2016 vintage. Amazing after every pour, the more the bottle opened up. I ate a beautiful skate fish whilst my friend enjoyed her pheasant. — 6 months ago

Dan

9.7

Bright fruit and cherry, earth notes, cream nose. Slight funk, beautiful cherry, cream, baking spices, honey notes. — 2 years ago

Carter White

9.4

Comes out earthy and a touch funky, which fades with time open, leaving behind pure brambly berry fruit. Delicate, with good concentration and length. — 2 years ago

Tim Edwards

9.6

2013 is even better than the 2012!!!! This is some stellar juice...... — 4 years ago

Maciej Kurka

9.0

Wet forest floor on the nose. Very tannic suggesting better grape quality that would benefit from aging just like any good pc and gc obviously. Or maybe it was like only 50% destemmed. Like — 6 years ago

ie

9.2

2012. Bright, fresh and vibrant.
Classic. Thin bit justly ripe, a MSD in its quintessence — 7 years ago

Austin Hohnke

9.1

Lithe with nothing out of place. Wonderful nose with layers of Pinot stank. Nice ‘21! — 6 months ago

Stephen Dodson

8.9

Not sure the half bottle is enough…but good with the duck mousse — 6 months ago

Stefan Dolhain

9.6

1986 vintage. Intoxicating perfume of crushed strawberries and sweet roses at the height of the bloom. Profound with layered fruit and velvety tannin, delicate and concentrated at the same time. Very long. An amazing effort for the vintage, that in Decanter is described as "a large crop of indifferent quality with poor concentration". Highly recommended. — a year ago

Meri AnDana

9.3

Really liked it a lot. Would like more to hold for a few years. — 4 years ago

Pablo

9.0

Structured, earthy, dark cherry. Lots of good stuff here but no magic for me. — 5 years ago

Keith Lite

9.4

Classic Chambertin. Cherry flavors, Red licorice , a bit of Spice and Woody tones. Decanted for 45 mins and its getting better with every glass. — 7 years ago