Ugh, this was the bomb. So deep and complex. Aromas of an array of shellfish and lemon. Ultra long finish, high tension, great acidity. — 2 months ago
Maison Leroy’s entry-level white, 100% Chardonnay sourced from different vineyards in Meursault, Puligny-Montrachet and Savigny-lès-Beaune. Subtle, aromatic nose with white fruits, citrus, floral notes and hints of vanilla. Fresh, mineral, great texture. No ordinary Buegundy — 3 months ago
The previous bottle of this already surprised me, but this bottle left me dumbfounded. It was so lively despite the dubious storage conditions, evident from the heavily stained vintage label. In fact, it wasn’t just alive, it was singing. But what was even crazier was how elegant the profile was for a sizzling vintage. Cherries, black tea, forest floor, some herbs, and a touch of leather on the nose. The palate felt seamless, had an inner sweetness that I love in aged Pinot’s, and marked tannins that eventually melted with air to give a beautiful velvety texture. Really enjoyable. — a month ago
Pale salmon color.
Aromas of peach, mineral, brioche.
Dry. Flavors of stone fruit, apricot, peach, citrus, mineral, toast. Lovely!
Intensity: 3/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 6 months ago
Some Dude
A lovely wine. This one has a strong brioche character, but also has clean and crisp fruit, and good acidity. This is very well balanced. Good with food: we had it with old-fashioned shrimp cocktail, and the brioche worked with the salty sea flavors of the shrimp, and the acidity was great. — 21 days ago