Janet Cam

9.4

MONDAY picnic in the park. Not bad . . . . It is on! Parfait! — 9 years ago

Mike Saviage

9.2

At Gramercy Tavern in NYC. Popped and poured. Bright ruby. Beautiful nose with ripe briary red berry fruit and Asian spice. Expresses the Vosne appellation well. Good intensity in the mouth. Med plus finish. Like this a lot. — 10 years ago

Max Coane

9.8

Big. Must decant — 11 years ago

Neil Cornish

9.5

Awesome aromatics. Tighter on the palate. Bright red cherry. Red burg happiness. — 13 years ago

Mike Saviage

9.3

From a presumed late Domaine release, perfect looking bottle with high fill that threw off a lot of sediment. Tawny amber color, translucent and light in the glass. Light cherry, dry brush and rhubarb notes. A nice subtle richness in the mouth. Fruit is somewhat gone but still enough to match the rounded tannins and structure. Again, with air this blossomed and was a great experience for everyone. Another bottle from the Don Stott cellar. — 9 years ago

Nose Reiko

9.8

Soo good... What an aroma! Wish I have this perfume. — 11 years ago

Kevin Yen

10

2014/3/8@好喝的勃艮第！[勝利] — 12 years ago

Karla Loeb

9.3

Wow! Drinking well now. Don't wait. Get her while she is good! — 9 years ago

Conrad Green

9.0

Fresh, slightly green (stems?), primary. Warm fermentation? Quite lean on the palate. A bit more fruit would help. Very clear but a bit lacking in beauty or lushness. — 10 years ago

with Tony, Jean-Francois and 2 others

John Grochau

9.7

Open and ready. Turmeric, leather , pepper and pie cherry. Powdery tannins, round palate, long finish. Drinking well. — 12 years ago