Клюква, дымная вишня, красная смородина, зеленая листва, мягкий белый перец, тонкий земляной тон. Средне-легкое тело с дрожащей, но не нервозной кислотностью и ещё юными, аккуратными танинами. Молодо, непринужденно, не слишком комплексно, но в меру напряжённо, структурно, гармонично и звеняще чисто. Легко пьётся. — 5 years ago
This was a recommendation of the same sommelier at Michael Mina's based on Jennifer's description of the last wine. She liked this much better! She rated it a 9.5. — 7 years ago
Тропические фрукты типа маракуи и карамболя, крыжовник, персик, ревень. Капелька остаточного сахара. — 7 years ago
I have notes on this wine it has maybe more Minerality and hazelnut character really nice aging well — 8 years ago
Powerful but balanced. Plums, cherries, tobacco, mineral high notes. Opens up nicely after being decanted. — 8 years ago
Aged nicely. Alive and well. — 9 years ago
My Open That Bottle Night wine. Lovely old Saint Joseph — 9 years ago
Caroline picked this out for the label, but a Yakima Valley Unoaked is always a fine choice! — 10 years ago
Ocie had this 11 years ago
You and Liz both loved it. Floral, acid, some sweetness. Had with Gujarati beans. — 4 years ago
Completely bowled over by this - definitely one of best and most memorable white wines I’ve ever had. Pure crystalline energy, a laser beam acid/citrus core wrapped in lush fruit and white flowers. Two textures, saline minerality and soft cream, are in perfect balance. Long lingering finish. Wow. — 5 years ago
What a Pinot! — 6 years ago
Fresh, juicy, mineral — 7 years ago
Hazel nut , baked apple , minerality really pretty — 8 years ago
Pear and strong minerality with baked apple - love to try this wine with oysters — 9 years ago
So smooth! The Cabernet franc blend makes it fruit forward and such a great wine to sip on! — 10 years ago
Caroline continues to crush it! — 11 years ago
Beautiful deep gold, smooth green apple with slight mineral. — 5 years ago
Golden skin contact wine. Delicious alone and with food. LOU — 5 years ago
Dinner at the Paris in Vegas. Nicholas was supremely helpful. — 7 years ago
Whoa.. Beautiful combo of acidity and grape . Brilliant Montrachet — 9 years ago
Very lovely fruits. Ripe and good spicy notes. — 9 years ago
Again...two of everything is a good rule. — 10 years ago
Yummy! With Caroline Bacon — 11 years ago
Hanibal
Caroline Morey chassagne chambrées 2017
One of the best Chassagne villages that I have had in 2017. Henri Germain was the best Meursault village in 2017 that I have drunk. The 2 producers are among those at the top of the qualitative pyramid in my opinion. For this Chassagne from the opening we have notes of honeysuckle, acacia and hazelnut. Pale yellow color with greenish reflections. On the palate, the attack is powerful on lemon, acacia and the mid-palate is sustained with a finish worthy of a premier cru. Certainly very young but I had to try it to know the starting point. A great success for the appellation — 4 years ago