Notes of toasted bread, apples and strawberry. Soft tiny bubbles. Great on a summer evening. — 6 years ago
This was pretty good. Would definitely get again. — 8 years ago
If you like 'em young, vibrant, and crisp, this is a nice White Burgundy. At $50 from Costco, it's not too bad. As a pre-dinner sipper, perhaps a little too bracing. Lemon, white peach, light flowers... No flaws, but also nothing overly memorable. — 9 years ago
Charmes-Chambertin exceptionnel ,
À la fois, structuré et complexe, encore sur un fruit magnifique !
Très beau 2007. — 10 years ago
Wedding wine tasting — 11 years ago
Fabulous! Full body. Long on the pallet! Yum! — 12 years ago
Very smooth with deep red color! — 13 years ago
So good, pink, melon, citrus, grapefruit, bubbles, juicy — 4 years ago
Complexity hits you right away. Slight oak on the nose and palate. Fresh cut green grass, citrus, hint of pear and acacia flowers on the nose. Awesome minerality and mouth coating acidity on the palate. Ends in a medium plus finish. — 7 years ago
Inga konstigheter. — 7 years ago
Ripe but still fresh and delicious for its level. — 8 years ago
Macerated strawberries. I'm not a Beaujolais fan but this made me sing gamays praises — 10 years ago
Got it at Costco. Light body with full flavor. A bit earthy in a good way. — 11 years ago
Pick grapes. Gamay. Chicken pot pie. Repeat. — 12 years ago
This the ...100% not the pur ju but idk if there was a name change and it’s still the same bottling. Twiggy and crisp, pomegranate and cranberry leaf the way. Put your Patagonia on for this one. But a fine bevvy — 6 years ago
Holy shit this is good..... — 6 years ago
Slightly smoked prime steak w/ basil couscous. — 7 years ago
Needed to breathe a little but overall liked. Bought at Costco. — 8 years ago
Deliciousness — 10 years ago
Lovely, light, red fruit, pleasant and makes me want to drink more with every sip. Makes me happy. — 10 years ago
Strawberry, raspberry, tar, coffee and sour cherry. Smooth and light mouth feel. Great value I expect it to be in my collection of go-tos. — 11 years ago
Bertrand's mentors being Metras and Foillard: tastes like chaos in the best way ever! 100 year old vines. Wild brambly fruit, black tea, licorice spice with juicy texture. — 12 years ago
Ted Corvey
Montlouis sparklers always seem to slap. The unicorn cartoon on the cage is a not so subtle hint of how this producer feel about this wine. At the price point, I feel the same! — 4 years ago