This is totally freaky. It takes like flame broiled green onions. — 7 years ago
Carmelly and floral with a spicy finish. Ripe and fuller-bodied...killin — 8 years ago
Great full moon wine. Orange and blue — 9 years ago
Like honeydew, with a nice touch of apricots and minerality. — 9 years ago
Nona had this 10 years ago
Really f ing good — 4 years ago
Lush and bright and fruity. — 8 years ago
Oily and intense. Spice, petroleum and even licorice. — 8 years ago
This is in a great place right now, paying dividends for its 7 years in the cellar. It's fashionable to criticize this vintage and complain it's cracking up, but whatever those people are tasting, there's no sign of it whatsoever here. This is still young and crackling with chiseled acidity, the fruit complexion somewhat deepened in tone but still florescent. It combines flavors of pears and more luscious tropical fruits like bananas with a pleasantly bitter, peppery edge. — 9 years ago
Pure essence of GV. Fresh, intensive with floral and fruits aromas. A bit of minerality and papper. — 10 years ago
@delectable Federspiel — 10 years ago
Wow, easily the best Gruner I have ever had. If you see it, buy it at most any price. — 5 years ago
Nick
Austrian delight for Sean’s birthday via Howard street — 4 years ago