Vicente Garrido

9.3

Dia madre 2016, toque dulce. — 9 years ago

Alex Moreno

9.5

Very fruit forward. — 9 years ago

Maximino Rey

9.3

Dorado alvarinho 2005 que cosa bien elaborada ,fantastico vino con diez anos ya encima y varios mas ..Bravo — 10 years ago

Miguel Oqueli

10

Tila Locura blend 2007. Única partida y solamente en botellas doble magnum. Perlita. — 10 years ago

with Pamela

Christopher Sartors

9.0

Super juicy and light at the same time. Great rosé for the person who live on red wines — 10 years ago

Phil Kessling

9.3

2008, Cien Y Pico, Doble Pasta Garnacha Tintorera, Manchuela. Hundred year old Grenache vines on their own rootstock. Heavy extraction and probably no fining nor filtering. Intense red and black berry flavors, countered with a lot of spice. Not your typical Grenache but very tasty. Glad I have 2 more. — 11 years ago

Ismael Vallvé Hernàndez

9.3

con garbancita siempre sabe mejor — 12 years ago

Becky Hanson

9.1

New favorite - enjoyed with Turkish food. — 9 years ago

Reinhard Wall

9.3

Cardela, Bodega Bohórquez, Peñafiel- Ribera del Duero. Mi puntuación va en función del precio de este vino. Está a la altura de vinos al doble del precio. Una gran adquisición — 9 years ago

Greg Smith

10

Love this! Very strong but also so much fruity flavour, which matches the description on the back about having twice the amount of grape skins, flesh and seeds. This is what I want from wine! — 10 years ago

with Bev

Silvia's Wine

Founder, V&N Cellars - Barcelona

9.2

Tasted 2011 & 2012. Beautiful garnacha from 90 year old vines at 850 m. Full personality with fruit nuanced with all the character and minerality of the soils. Organic wine. — 10 years ago

Bronza -

9.3

Doble magnum — 10 years ago

Ricardo Monterrubio

10

Mezcal excelente — 11 years ago

Fabiana Di Caprio

10

La prima cena a Casa Sergi con le ciacelle:
Ciak...Si gira il video di auguri per Lolla;) — 9 years ago

Steve Gibbs

9.5

Great wine, lovely bar, great service.
Love this wine and place! — 10 years ago

Amy Rehagen

9.0

Summer days, oysters, ocean. — 10 years ago

Sayaka Kimoto

9.1

濃厚で蜂蜜の味
スペイン料理屋にて — 10 years ago

Juan Luis García Ruiz

10

El mayor equilibrio de una cerveza lo he encontrado aquí. La mejor cerveza triplemente fermentada del mundo con doble fermentación en botella a partir de tres cereales, cebada, trigo y avena #leuven #belgica #sumiller #gastronomia #winelovers — 10 years ago

Diego de la Peña

10

Never heard of this one... Lovely stuff @delectable — 11 years ago

Paco Suro

9.5

Outstanding. The Spaniards are doing some great things here! — 12 years ago