Henry Leon

9.0

Notes of BlackBerry, smooth finish. Very tasty. — 9 years ago

Daniel Martinez Cardenas

9.3

www.winex.com — 9 years ago

Lemay Ramos

9.3

Had the 23... smooth and silky to the palate — 10 years ago

Douglas Renall

9.1

In great shape after a decade in the bottle. A solid Barossa Cab Sav #barossa #cabernetsaugvinon — 10 years ago

Sam Decker

9.4

You can taste the care that went into cazottes' brandies. Such brilliance, purity and open heartedness rush at you all at once. — 10 years ago

Sara Henson

8.9

Get ready to pump that gas and enjoy a buttery pretzel while you do! This wine is wild! The nose is clean and pronounced with gas station, flint, and hints of mesquite smoke. The pallet is delicious with a medium body tasting like juniper berries and a finish of buttery pretzels! This wine is intriguing in uniqueness to my palate and I would def drink again. — 10 years ago

Vanessa Pritchard

9.0

Over ice with a twist. Musty and earthy, distant sweetness, bitter finishing with the gentian. — 11 years ago

Dick Weitzenhoffer

9.0

Great red for every day drinking. Smooth and easy to drink. — 11 years ago

Kathryn Bache

9.2

Very nice dry bubbly — 12 years ago

with Chris

Tom Garske

9.0

Very good worth a few bottles — 13 years ago

Lam S

8.9

Hint of Plum and black berries, oaky nose. Very light tannin abd low acidity. Medum to full body. A pleasure to enjoy with red meat. Good value. — 9 years ago

Marc S

9.0

Too harsh after opening; leather and dark olives. Next day cleared! Cherries and plums in balance with light oak. — 10 years ago

Benjamin Hickey

9.0

2009 showing some nice age flavours. — 10 years ago

lee shoesmith

9.0

Very light and easy to drink — 10 years ago

Frank Kuo

9.0

Nice burgundy color with light coffee shade on the rim. Nose of some chocolate, ripe plum, powerful alcohol, spice, salty, and flowering note. Alcohol is dominant. Taste of young bright acidity with hidden sweetness, raisins, some flowering note, zesty and low tannins. Aftertaste is primarily lingering sweet note with slight bitterness on the rim of the tongue. Nothing wrong with this wine, but I kind of expecting more complexity from this red blend. After 30 minutes of decanting, sweetness like vanilla and ripe berries surfaces and becomes dominant. But the complexity is still missing. — 10 years ago

Richard Edwards

9.0

Smooth easy drinking with depth of flavour. Lizicious! — 11 years ago

Morgan Izquierdo

9.0

Un vin du Tarn qui se prend pour un Bourgogne. — 11 years ago

Andrew Holod

National Sales Grapes of Spain

9.2

So pale, flinty, focused and sharp; one might think of the Loire. Nope, good old Oz Riesling to set you right. Just perfect as an aperitif, while cooking and only 11%. — 12 years ago

Pasi Ketolainen

8.9

Intensive floral & exotic fruit nose. Intensive, ripe, delicately mineral. Long and intensive finish. 88p — 12 years ago

David Hay

9.6

A very very nice Barossa valley red with enough of a full body to keep me very happy. From Majestic. — 14 years ago

with Scott

Tara Rowland

9.4

Walnuts macerated for 40 days, stunner..modern & fresh — 9 years ago

Ted

9.4

@Todd Abrams I was feeling frisky so I opened this guy up. I guess I was expecting something like a lemonhead candy. Surprise. There is lemon there more like a lemon edge followed by something nutty. Maybe almonds. That's what I usually get with all of these palate cleansers. Very enjoyable. Thanks dude!! — 9 years ago

Dimes

8.9

She don't understand me ! Ima drop the top when I buy a fast car... Me & Finn baby — 10 years ago

NM Wilson

9.5

2011 $100- cellar door
fab on own bought 2 — 10 years ago

Nathan Wilkinson

9.3

Still plenty of life in this Aussie Shiraz. All of the typical power but surprisingly refined. Dark berries and hints of Rioja like vanilla and cigar box. Very happy I have 3 more bottles in the cellar — 10 years ago

Brad Donaldson

9.3

Beautiful sparkling, toasty oak and plum on the nose. Subtle dried fruits on the palate! — 11 years ago

Beki Mann

10

Amazing, period. Fresh green tomatoes, dill, and coriander with white grape and lemon rind. — 11 years ago

Noah Carlson

9.2

Noah had this 12 years ago

Hylton Heeld

9.2

Very good Barossa Semillon. Giving the Hunter a run for its money. Lighter style with good acid and no flab. Enough structure not to need SB. I suspect its best years are still to come. — 12 years ago

Amy Cleary

Wine blogger WineBookGirl

9.5

Today's Tour de France wine is fascinating. Wild cherry sweet wine. — 13 years ago