Jeremy Pollard

9.0

Delicate and fresh and lovely. Off dry, with a slightly oily texture that finishes clean. Soft citrus and hints of powdery florals. Very more-ish and also versatile - working beautifully with a tasty blue cheese tonight and would suit spicy Asian food also. — 7 years ago

with Sam

Carl Fischer

9.3

I hate to be so cliché, but this really is a cab lovers merlot. Delivers huge black/blue fruit, clove, silky tannins - a rich wine without being heavy or fruit bomb-ish. Paired perfectly with Magic Kingdom fireworks 🤪 — 8 years ago

Jim McCusker

9.4

Brought from our cellar in the States to celebrate an early Christmas dinner with our dear friends Gavin and Claire. Awesome. — 9 years ago

with Vanessa and Gavin

markus gould

9.2

what a beer!
such suspence, such mouthfeel, such alcohol, such potential.

i'll get back to this. — 10 years ago

Mark Dowling

8.9

Big Washington red. — 10 years ago

Eric Dorenzo

9.3

Good solid blend, little fruity with a nice balanced semi-dry finish — 11 years ago

Steve Anderson

9.2

So different than its other Pax siblings. Cool climate, 12% ABV. Incredible florals jump from the nose, with a savory N Rhone-ish palate. — 11 years ago

Boxer Briefs

9.0

Really nice #wine. Floral, Southern Hemisphere ish, tar and flowers. Good Washington #syrah really hits it's at stride at 5-8yrs — 11 years ago

RD Smith

9.6

tasted hints of smoke, wood, cherry. dry wine, but I love its dryness. well worth the money. should cost more, honestly. — 12 years ago

Meg York

9.0

A lighter Bordeaux-ish from Provence!! — 13 years ago

James Forsyth

8.9

Excellent, highly hoppy but rounded too. A decent brew. — 8 years ago

John Browning

8.9

Very smooth with lots of berry. Good table wine for dinner — 8 years ago

Scott Rowe

9.1

Perfect match for Thai food over my wife's birthday dinner. — 9 years ago

Katy Glouchevitch

9.5

Decent pinot grigio! $8-ish at Wegman's — 10 years ago

Rachel Kuhns

9.5

Very smooth...great for pre-dinner drinking. — 10 years ago

Scott Conroy

9.0

My first Stellenbosch, I believe. Bravo. Ripe fruit. Medium+ body. Good structure. New world-ish. I guess I've been missing out. — 10 years ago

J&K Muniz

9.4

Label buy, but smooth and drinkable. Would buy again! — 11 years ago

Justin Hansohn

9.3

Nice evolution. The first 30 minutes was peaking heavy for me on the senses. Didn't drop off but evolved into something very northern rhone-ish, fresh and stoney and deep juice. Went through many phases over 6 hours that were so pleasant and surprising. Les perrieres is right 👍🏼 — 11 years ago

Matt Perlman

9.2

Beautiful traditional Rotie--beguiling bouquet of smoke, medicinal herbs, wild blackberries, leather and game. Closed down hard after some air though. Needs five-ish years. — 11 years ago

with V

Dan Savin

9.5

Pretty serious 'beer'. 17.3% so it's kind of like a wine. — 12 years ago

Jay Kline

8.9

This was my last bottle of the 2005. My previous bottle was enjoyed over four years ago and in that time, quite a bit of secondary characteristics have entered into the picture. Popped and poured; consumed over three hours. Visually, it remains much the same. On the nose it's olives, leather, dark fruit and earth...in that order. On the palate, there is a mix of dark and red fruits with some earth but it's a bit hollow in the middle and there seems to be something missing in the finish. It's not clipped...it's not short...it's just kinda...meh. All of that being said, it remains a wine of obvious quality. I suspect the young-ish nature of the vineyard probably means the best was in this bottle's youth. Still good but drink now if you have them. — 8 years ago

Mike DiBiase

9.1

Liked it. Light-ish. Balanced. — 8 years ago

dr diazmd

10

i could drink this all day — 9 years ago

Conrad Green

9.0

Intense purple iodine and cherry/ dark fruit. Some lovely balanced iron. A bit thick. Soupy-ish. — 10 years ago

with Tony and Matt

Maxence Guilluy

8.9

With sladek and saaz hops

Citrus, bitter — 10 years ago

Madden Leaman

9.1

Meaty wine. Caramel and tobacco on the nose (and a slight chocolate note). Also a little violet/floral background. Dark fruit (especially blueberry and blackberry), spice, floral notes on the palate. Good tannin and acidity. Great balance. Youthful still, but a well made wine. Long-ish finish as well. — 10 years ago

Ben Walker / Caravin

9.2

Chewy and textural, oily & orange-ish. Golden delicious — 11 years ago

Kyle Groombridge

9.2

The only Wagner wine that deserves the price tag, in my opinion. Beautifully soft entry and finish, very right-bank-ish on the nose but with very high extraction (it is a Wagner product afterall). Dense dark cherry and a mouthfeel that hits all the right spots. Very nice actually, I just wish it was a bit cheaper. — 11 years ago

Veronica Castro

8.9

Devil wine is heavenly good. Pomegranate, anise, red crunchy fruits. — 12 years ago

Devon Richardson

9.5

This is a delicious red fortified with brandy. The alcohol content is 19.5%!!! — 13 years ago