Severn Goodwin

9.3

2007 | Chardonnay
Daniel Barraud; La Verchère VV
Burgundy; Maconnais, Poiully-Fuissé, France
(92-94; drink 2017-27+)

Nose has recently cut yellow apple, fresh pineapple, cane sugar and faint beeswax.
Palate has tart/under-ripe pineapple/yellow apple, lemon zest with mild chalky notes; plenty of acid to keep the palate lively. A great vintage for white Burgundy; A standout bottle from a heavily diminished case.

Paired with boneless chicken thighs, gnocchi, Parmesan cream sauce and kale from the garden (picked today, January!). — 5 months ago

Daniel M

9.1

Cherry, raspberry, that Cola touch that I like in great Beaujolais, hay, an earthy thing too. Wow this is very inviting. The palate is very well made. Strong acid backbone, cherry and raspberry all along, very wide and spherical mid palate that powers up a very long fruity finish that goes on for a a very long time. Gosh I love great crus Beaujolais made like this. — 8 months ago

Peter Sultan

9.1

Columbia County 2.0: interesting drinking this day after a German Pinot, as I found them surprisingly related. A fave Beaujo producer’s Morgon, also a cooler tone & elegant. Blackberries & cassis, darker berries and a fine grittiness to integrated tannins. I like this drinking window (6 yrs) but imagine several if not more left. — a year ago

with Owen

javier

9.2

Delicious..... — 3 years ago

Richard Jayson

9.2

I was curious about longevity of this wine. Popped and poured and just delicious. — 4 years ago

Iris W.

9.4

Fabulous pinot noir to accompany our or of the ordinary surf and turf. Beautiful wine, on its own and with a meal. What a wonderful discovery! — 5 years ago

David J. H. Ruiz

9.5

12/27/2024: NOEL FAMILLE COLMAR — 6 months ago

Anna Filipovich

9.2

2006 vintage. Garnet color, some primary fruit (red cherry, black cherry, plum), but now showing lots of tertiary notes (leather, tobacco, dried herbs, dried fig, prune). 14.5% alcohol, medium acidity, full body. 70% Grenache, 20% Syrah, 10% Mourvèdre. — 6 months ago

David T

Independent Sommelier/Wine Educator

9.4

Luxury, lush, ripe Cabernet. — 8 months ago

Mark S.

9.0

Slight herb fresh flavor 2021 @1200/G, G drp, 231006 — 8 months ago

Kamall

9.0

Interesting. Some age on it now and a lovely amber color. Rich and oxidative. Not where my tastes have evolved but really quite good. — 2 years ago

Ted

9.3

Mouth watering and delicious. — 3 years ago

with Jeni

Linda Jacobs

9.0

Mild smooth and dry — 5 years ago

Casey Curbow

Sales Associate Windsor Wine Merchants

9.2

This thing was singing. Lifted florals & red fruit against undergrowth & truffles. — 6 months ago

with Gerald

Galen Hasler

9.0

Complex lovely — 7 months ago

Bonnie Chu

8.9

With handroll omakase — 8 months ago

Severn Goodwin

9.4

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Paulée Dinner; 10 September 2023 at Chez Mike, East Greenbush, NY

2007 | Chardonnay
Domaine Daniel-Etienne Defaix; Les Lys 1er Cru
Burgundy; Chablis, France
(93-96; Drink 2023-32)
From our cellar, decanted 2H. — 9 months ago

Jenny Robey

9.1

Love this wine — 3 years ago

Mike Obley

9.1

70th birthday event — 4 years ago

with Lauren

Jessica Starr

9.5

Delicious!!! — 5 years ago