Nous Steakons ce soir! #CotesDuRhones — 4 years ago
Rich, toasted caramel apple with incredible complexity. — 5 years ago
Very pleasant Côte-Rôtie. I think there is not much mileage left here so I'll drink up my remaining bottles soon. — 9 years ago
I like it and my husband like it too.
Not a standout or especially good, but a dry white Rhone blend that is quaffable. — 4 years ago
Sweet dark fruits, leather, smoke with some roasted meat. — 5 years ago
Dons patio — 6 years ago
This bottling has acid, as do condrieus from Villard and Cuilleron @Christanna Honer — 10 years ago

It's sharp. Dark fruit (a plum for sure) and leather. Short oaky finish. — 5 years ago
Smokey meats, crushed black pepper, spice box, black cherry fruit. Chewy, juicy yet fresh on the palate. Bright fruit and acidity shin. Blend of northern and southern Rhone Syrah. Value buy! Drink now. — 9 years ago
#HospiceduRhone Paso "Rhone Exchange" dinner with Yves Cuilleron, Francois Villard and John Alban. Thanks@Ron Hromoko — 10 years ago

Chip Habegger
Dark berries and juicy. Had good acidity to start but started to get a bit flabby over time. — 4 years ago