Jessica Schumacher

10

Best. Brut. Bubbles. Expensive but worth it. Some dry earth but lots of apple and pear. Everything has to compete with this. Serve with cheeseburgers and fries!!! — 3 years ago

Josh Morgenthau

9.3

Very grassy. Key lime pie, green apple, and a load of primary yeast flavor. This is beautifully balanced and I think it will benefit from some time in bottle. Disgorged 2019 — 6 years ago

Pat Carroll

10

An all time fav, apple, light peach, spatlese sweetness. No petrol notes. — 7 years ago

Peter Sultan

9.3

Dont drink the last two bottles, note to self! Another zelig of whites, so much development to go but is drinking prettily now. Still young w much snappy apple-ness, encased in a yeasty & mineral pearl. Had w mussels in saki & parsley, & simply sauteed trout. Yum — 8 years ago

with Owen

Rebecca Fletcher

9.5

Pear, Apple, brioche, lemon zest, white pepper and white flowers. M+ acid, m body, citrus and minerality. Rich full body, creamy. Long finish. — 10 years ago

Ian Blackburn

9.6

Tender, amazing chalk and autolytic notes ... Fresh pear and baked green apple - Devine! — 11 years ago

Sofia Jansson

9.1

Apple flavors. Alcohol taste. Great champagne! Hejdå huset i Torekov:(... — 11 years ago

with Christian

Ainsley

9.1

Green apple, bright citrus and brioche notes. Always a delight! — 4 years ago

Jernell Simmons

9.4

Crisp, fruit flavors like green apple & melon, light bubbles — 5 years ago

Ed Chin

8.9

Tons of apple — 7 years ago

Willem Jan Withagen

9.4

Very nice mature. soft, smooth acids. Honey caramel. Biit of toast. Yeast has gone. No agressive apple — 8 years ago

Sean Wallner - WSET II

9.7

Incredible! Wasn't a true fan of oak until now. Notes of spice, butter, caramel, clove, apple and pear. Medium-plus bodied and a long excellent finish! Favorite Chardonnay so far, at least that is oaked. — 9 years ago

Rob Moose

9.2

Subtly perfumey and very easy to cash — 11 years ago

Gor

9.6

Deep gold to amber color. Beautiful clearly defined nose of green apple, hint of almond powder marzipan and buttered toast. Medium body with high acidity. Leads to an ultra long finish with mouthwatering fresh acidity. Really awesome stuff. Out of Magnum. — 5 years ago

Mira Rodgers

9.5

Beautiful notes of honey, pear, golden apple with musky, mushroom notes. Very light style with notes of oxidation and an afterthought of carbonation. — 6 years ago

with Kamee

Bob Dylan

9.7

Dry floral funky so good — 8 years ago

Andrea Myers

9.6

Crisp and off-dry. A delicious blend of the three fruits which deliver a great balance. Subtle bubbles providing a little play for the tongue. — 9 years ago

Mike Fifer

Writer The Wine Monologues

8.9

Quite simply a crowd pleaser. Notes of peaches, apple, nectarine. Nice acidity and balance. And a great QPR. Well done Charles Smith yet again. — 10 years ago

Adam DeFiglio

9.0

Straw yellow
Med - body
Candied lime, green apple skin, plastic aromas
Meyer lemon, green apple skin, slightly grassy flavors
Med + acid
Crisp finish — 11 years ago

A R

9.5

Fantastic value. Green apple, citrus, pear. Great nose, great finish. — 12 years ago