Gattamatta
Sangiovese
Costa Toscana rosso — 3 years ago
Cranberry, juicy with nice yeast — 6 years ago
Had the 2008. Purchased at 3 olives restaurant in Paestum. Full body, but not heavy. — 10 years ago
Lazer-like acidity and just wonderful with food. Basil, lemon and flowers!. — 2 years ago
Wow. Just wow. — 6 years ago
Bone dry with beautiful cherry and floral notes and a long finish. — 3 years ago
Pretty mellow light to medium body. Cherry, medium tannins. Pepper on the finish.
Parrina is a tiny zone north of the Costa dell’Argentario DOC. — 6 years ago
Stainless steel — 10 years ago
Francesco Schincaglia
ORA - vermentino — 7 days ago