Slow n steady, gorgeous face. — 9 years ago
Smooth and dry, really yummy — 9 years ago
Delicious! Very mild but with a complex flavor. Very pleasant. — 4 years ago
Didn’t even need a decant, this babe was ready to go the second I popped the cork. This was all dried blackberries and dark plum with sturdy tannins begging for a rack of lamb. — 5 years ago
Total Wine recommended this as a dry red for cooking. It’s pretty tasty. Tastes dry and also light. Good for drinking on its own. Good for summer. — 7 years ago
Where red wine started for me — 4 years ago
Very tasty. Sweet and earthy. Intense flavor. From Howie, February 2021. — 5 years ago
like Macon but more my liking! all the best parts of chard, but not heh — 5 years ago
Aromas intensos frutas tropicales, anana. Seco en boca. — 8 years ago
Really amazing in-region wine. Reminded me slightly of an Amarone Nice balance and big bold wine. — 8 years ago
Fresh blackberries, blueberries, dried oregano, dried thyme, graphite. Snapping rounded acidity/minimal smooth velvet tannin presence, juicy-silky texture, light-medium bodied, fruity-smoky finish. Highly aromatic, mineral driven, softer, more approachable interpretation of Dolcetto. Perfect weekday wine. — 9 years ago
World of Wines 3/29/16. Dark berry nose, mild structure, nice smokiness. Would pair well with hearty salad. — 9 years ago
Debbie Boland
Delicious perfect with red sauce pasta with Connie — 4 years ago