Rating may be influenced by prior bottles. Good not great. — 9 years ago
Had this in Carmel, Ca. — 10 years ago
Rich and savory. Smoked meat and blackberries. Quite nice. — 10 years ago
A touch closed off at first, this wine delivers on fruit and power. — 11 years ago
2006...rocked! — 12 years ago
2012 Pinot Noir, Santa Maria Valley, Solomon Hills Vineyard. Raspberry and cranberry tart with juicy dry finish. Thanksgiving 2017. — 7 years ago
In the old days, a yellowish hue in an Italian white signified a wine that was well past its sell-by date, and you could expect oxidation. Of course, some wines were always made with skin contact, but what you got would be definitely rustic. Not anymore. Ryan Glaab's "His" Vermentino combines a little extra heft from skin contact with a remarkable freshness, even after a few years in bottle. Great food wine, excellent with salmon or creamy pastas. — 8 years ago
2012 vintage. Wow...now this is a serious wine. Deep in dark fruit and terrior flavors and a fair share of tannins. This was pure heaven with a barbequed rib eye steak. Another of those wines that I keep on the shelf because they are bound to be wonderful when opened but I want to keep them as long as possible for slight aging. But I never buy enough soon enough before the sell out. Mark Ryan makes seriously wonderful wines and this is surely one of them. — 9 years ago
Medium garnet to orange in color. Pumpkin pie, pie crust, carrot zucchini cake, cranberry, nutmeg, cloves. Medium acidity, medium sugar. So yummy! — 9 years ago
Delicious summer Pinot — 10 years ago
Perfect sweetness. No acidity. Great wine — 11 years ago
2002. Yummy. Lives up to its name. — 9 years ago
2010 Mark Ryan Winery Dead Horse Club GSM. Red Mountain Rhone Blend. Only 4 Barrels Produced. — 9 years ago
Near-perfection. A must have. — 10 years ago
Ryan Williams Vineyard — 11 years ago
DuMol's Ryan is always good 05 is awesome. — 12 years ago
G
2010 was a very good vintage. This is a sub $30 GSM which is excellent. — 7 years ago