Patricia Schnitzer

8.9

May 2021. Purchased LB Marathon August 2020 60% Syrah, 30% Carignan, 10% Grenache. Black rip fruit plus a bit of spice. Well balanced. Excellent QPR. — 4 years ago

Flora D

9.0

Bright berry on the nose. Well balanced palate, slightly woodsy — 6 years ago

Morvan

8.9

@ Le Gibolin, Arles — 6 years ago

Michael Ochsner

9.2

Bright bubble gummy fruit. Little spice, nice soft structure. $11.89 C — 7 years ago

Kieran Roberts

9.0

Still had so much fruit, needed 3-5 more years! — 8 years ago

Gennady Revzin

10

A nice bouquet of dry candy and caramel and wood after 20-30 mins — 8 years ago

Renegade Wines

8.9

Brilliantly@elegant, dry rose. — 8 years ago

Lyle Yablonsky

8.9

Dark fruit. Enjoyed it. — 5 years ago

Bryn Elizabeth Eisfelder

9.5

Favorite Rose — 6 years ago

Ken DiChino

9.4

Slightly smoked prime steak w/ basil couscous. — 6 years ago

O Podadera

10

A well balanced wine. Nice to the palate and easy to drink. — 7 years ago

Katy Ball

9.2

Peppery and beautifully balanced - best Grenache Syrah blend I’ve had in ages. — 8 years ago

Paul Krzych

9.0

Delicious. Balanced fruit with earthy flavors in the back. Great Languedoc red! — 8 years ago

Kate Harris

9.3

At Clay restaurant in Harlem — 8 years ago

Liam Mycroft

9.0

Autumn hedgerow fruit resound on the palate. Gorgeous fruity mouthful, spicy, juicy, well rounded, soft tannins. Highly recommended blend of Carignan, Grenache and Syrah. — 5 years ago

Ben Cowley

9.3

Sophisticated golden, medium body. Used it w vermouth to make a cream sauce for halibut steaks — 6 years ago

Vladimir Miroshnikov

8.9

Черешня, корица, очень сочно. Элегантно, даже красиво. Прям понравилось. Редко найдешь нормальную Францию не по цене чугунного моста. — 7 years ago

Jake Linder

9.3

Great rose, light without being boring! — 7 years ago

Peter Wassam

9.3

So vibrant and pure, red berries, crunchy acidity, but with a wild side and some tea notes. So good man — 8 years ago

Cyril Hijar

9.4

Une osmose entre puissance, fruit et longueur en bouche. Un régal ! — 8 years ago