Miriam De Lyon

9.2

This really hit the spot tonight! — 10 years ago

Nicole Ives

9.9

Opened an old one for Mother's Day. It decanted for an hour and it was amazing! — 10 years ago

Dan White

9.0

Ripe raspberry and cherry up front. Very bright ruby color. Balanced structure. Overall, a very tasty Pinot that lines up well against other fruit forward / acid driven Pinots. — 10 years ago

Rajiv Ayyangar

9.0

Rosado 2000 LdH

Garnacha 60%, Tempranillo 30%, Viura 10%
Medium salmon to a copper rim.
Amazingly complex nose. Buttery (suggesting diacetyl from malolactic fermentation), nutty (suggesting extended oxidative aging in oak barrels, probably used), toasted almond (oxidative acetaldehyde aromas), savory sweet toast (used oak), slight animal fur (suggesting Brettanomyces). Predominantly savory. Slight acetaldehyde.

A bit flat on the palate, with medium body, medium alcohol (12%), medium acid (tart sour almond skin finish I associate with excessive acetaldehyde), and no phenolic bitterness. Some notes of sour old coconut milk (possibly signs of extended aging in used American oak barrels - it spends 4.5 years in oak). Also some sweet vanilla and bourbon/maple syrup aromas (also probably used American oak. Nutty toasty almond skins and biscotti. — 11 years ago

with Tim and Cindy

Monte McCullough

8.9

Vanilla, cedar, very dry in the mouth. Blackberry. I liked it. Paired with pork chops with a port, peppercorn and cream sauce and roasted asparagus and sweet potatoes — 11 years ago

Matt Venables

8.9

Smooth and mellow, very drinkable! — 12 years ago

Rebecca Fletcher

9.7

Pears, apples, minerality. Not very citrusy. Nicely integrated m/l. M+ acid and m body. Yellow Apple, great minerality and a hint of tart lemon peel. Vibrant and lean. Fantastic Napa Chardonnay. — 10 years ago

Oak Steele

9.4

2012 vintage. one of our favorite Steele wines from this year. Great scent and flavor...went well with Indian. — 10 years ago

Christina Ahlheim

9.3

Got in Hermann. — 10 years ago

Mike Bellman

9.1

Very good wine we discovered in Washington State — 11 years ago

Julie Turley

9.0

Great everyday dinner wine; light, yet flavorful. — 11 years ago

Jacob Greene

9.6

Magnum of the 2005 opening up nicely!!! — 12 years ago

Nicole Wisniewski

9.3

Ripe raspberry aromas layered with notes of red cherry and silky finish. Smooth! — 14 years ago

Somm David T

Independent Sommelier/Wine Educator

9.0

Very dry wine at this point, tannic, blackberries, blueberries, boysenberries, cooked rhubarb, backing spice and lots of crushed rocks and minerals. — 10 years ago

Luke Quanstrom

9.0

Smooth, easy, sweet — 10 years ago

Pong Anderson

9.0

Rich, black plum, black cherry — 10 years ago

Chris Barr

9.0

26 years old and aged wonderfully! Yeasty and buttery rich! — 11 years ago

Lisa Clark

9.0

Yum. Not dry. Not sweet. — 11 years ago

Donald Patz

Owner/Winemaker Patz & Hall

9.5

Beautiful Sauvignon Blanc! Lovely. — 12 years ago

Emily Tully

9.0

Veritas Winery, Va. Chancellorsville trip. Red table wine — 13 years ago