MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.3

I got cumin and cedar upfront on the nose. Incredibly mature and round tannins for a wine with only 3-4 months oak aging. Just quality #tempranillo #riberadelduero — 10 years ago

Qi Wang

9.0

Nice pair with seafood — 10 years ago

Jeff Sidwell

Owner Bon! Gourmet

8.9

Vintage 2014 seville orange little spritz very dry and a hint of bitter at back when first opened up. Less bitter after ten minutes. — 11 years ago

Oxicedrus Juniperus

9.3

Llevo bebiéndolo desde la añada del 2005, nunca decepciona ,evoluciona muy bien . Un vino de guarda. Creo que uno de los mejores Albariños que hay en el mercado. — 11 years ago

Anna Pickeral

9.0

Light with a little sparkle. — 12 years ago

Lindsay Dunn

9.9

9 year old Albarino. Si por favor! — 13 years ago

Morgan Stanley-Kominers

9.3

Light, fruity white. Not tart. — 13 years ago

Денис Автономов

8.9

темное, темно -вишневый сок. аромат - сладкая вишня, легкая терпкость, слабый миндаль. вкус - довольно высокая кислотность, не очень гармонично поначалу - требует мяса. мало фруктовых нот, очень округлое и аккуратное на финише. интересно — 10 years ago

April Wang

9.0

Pale lemon in color. Notes of grass, lemon, honeysuckle, daisy. Medium plus acidity, medium minus sugar. Dry and refreshing. — 10 years ago

Shona Claremont

9.0

Perfect summer accompaniment to oysters.... Grape variety I have not tried before.... — 11 years ago

Belinda Heard

9.1

Nice dry wine. You can taste the minerals, stone fruit, bananas, and citrus. — 12 years ago

Alejandro Espinosa Blasco

9.0

Muy buena elección para maridar con pulpo o productos gallegos — 12 years ago

Julia Weinberg

9.4

#lilynat511 — 13 years ago

Jack Butler

9.1

Crisp, tad carbonated. An easy summer wine — 10 years ago

Jonathan Cullum

9.3

Give it 30 minutes to open, then you will be very happy with the result. Full bodied and smooth. — 10 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.2

Capa alta, color tinta con ribete granate, en nariz fruta negra madura, pan tostado y humo. En boca entrada fina, buena densidad, final carnoso y largo. — 10 years ago

Kristy Wessel

9.2

Starts with a bold, full body. The middle taste is sweet, almost jammy and finish is woodsy with a hint of spice. Smooth and tasty. - 2005 Reserve. — 11 years ago

Karen Tripson

8.9

Catherine Reynolds at the Spanish Table pick. — 12 years ago

Will Stanley

9.0

Nice but not spectacular. Loads of vanilla and little tannin. — 12 years ago

Liz Hale

9.6

Strawberry and candied plum- amazing value for the money. — 13 years ago