Victor Charcan

9.2

Very intense nose of red cherries and a slight hay and farm touch. Complex, fresh, high acidity and length. A beauty — 9 years ago

Patrick

9.1

Slight dry finish. Cherry . — 9 years ago

with Tara

Boris Mathiszik

9.2

Smooth and silky. Lots of vanilla and fruit. Beautiful cab. Rating affirmed 8/6/16. — 10 years ago

Rigo Bolaños

9.3

Rich, full body, berry notes — 10 years ago

greg

8.9

Vibrant, full red from uber-fashionable Spanish region and on trend Mencia grape. Dark and concentrated but with good backbone and some vanilla oak. €8 bargain! — 10 years ago

Andrew Crane

9.0

Plum and dark fruit on nose, cola and anise with lingering finish. Full bodied for a Rhone blend. — 11 years ago

with Sarah

Jonathan Cristaldi

Writer First We Feast, LA Magazine, SOMM Journal

9.2

Weighty, rich and oily as you might expect but superbly balanced with ripe and generous tropical fruit and good acidity. — 11 years ago

Martin Redmond

9.1

Opaque violet color with appealing graphite, toast, smoke, black fruit, and spice aromas. On the palate it medium-bodied, fresh and harmoniously structured with a supple texture, and well integrated fine tannins with black cherry, black raspberry, a hint of dark roast coffee, and subtle spice flavor accented with an wonderful minerality. Long finish. 15.5% alcohol — 12 years ago

Gordon Walker

9.3

Green, intense black fruit, salty, coconut, soy, menthol, extracted — 12 years ago

Eduardo Gonzalez Dorbecker

9.0

Muy bueno pero mejor el Colina Ba I. — 13 years ago

Vladimir L

9.2

Hoi Polloi Alta Collena Syrah 2014. A warm climate rich syrah, turns to velvet in decanter, long finish, great tannic structure. Tasted it at the open house of the winery over and over and over again — 9 years ago

An Le

9.0

Had at the winery. Super solid with a Gruyere like cheese. We really liked this one. — 10 years ago

Eric Jacocks

8.9

Has held up well. Great fruit and spice.
— 10 years ago

Lawrence Budasoff

9.6

Cola and dark fruit. Long finish. Awesome. — 10 years ago

Chris Nowakowski

9.2

Dont drink it too cold, and leave it open for an hour or two before enjoying. — 10 years ago

with Brigid

Craig Holme

9.7

Really good taste and bought from Asda for great price. — 11 years ago

K U

9.1

Repressed tannic wine. Great to drink young. Doesn't need to age for more than a few years after the year. (From the wine maker) nice volcanic smoky ashy tar flavor. Nice floral tones to this wine. Aromatic. The fruit isn't jammy that has nice fruit flavors. Not too bitter. More approachable than many strong cab francs that you may typically get in Napa. Nice soft finish. — 11 years ago

Chris Nowakowski

9.2

Great, different wine.
Solid flavors and structure. — 12 years ago

with Brigid

Matt Guenther

9.2

Baja Colina is a nice red with a sweet, fruity nose and a body of pepper and oak. — 12 years ago

with Caleb

Suzanne Spadafora

9.6

Served at Capri restaurant at Coconut bay resort. A little spice. — 13 years ago

Kyle Bloudoff-Indelicato

9.4

Clean, fresh, fruity. Amazing! — 9 years ago

Julia Indik

9.1

Cherries and pomegranates blend well with a slightly bitter finish. — 9 years ago

Scott Gruber

9.1

coming into its own. three more years and its gonna be prime. mellowing petite sirah — 10 years ago

Carlos Lorenzo

9.3

A great white one from Rueda, Spain. Old sauvignon blanc vines not the typical variety from Rueda. Silky, fresh, tropical fruits, honey hints. Tonight we have paired it with barnacles, king prawn and sea snails. Probably one of the best variety wine from Spain. — 10 years ago

Vadim T

9.2

The good example of a fascinating California wine - strange name, strange story, strange flavor but really great quality. The medium to heavy body wine starts with a flowery nose, dry first impression, than hits you with amazing and long lasting tropical flavor reminiscent of orange and cream. Very good, very different. Vive la difference! — 11 years ago

K U

9.5

Great natural varietals. Floral. Was harvested naturally no added water. The more natural flavors of cab sauv. Harvested wary to get the flavor is the grapes. Organic. Nice dark fruits. Tobacco leaf, blackberry earth, beautiful soft dark fruit flavors. Nice soft luscious tannins. Aromas of dark fruit, bramble and a touch of earth and dried sage. Not overly dry. Not the typical California standard. No new oak. — 11 years ago

Raphael Hui

9.8

Surprisingly good for Boxing Day. — 12 years ago

Josh Spurling

8.9

Delicious sparkling Malvasia made at a commune/rehab commune in Emilia-Romagna. Those folks made a fun and way too easy to drink bubbly. Way to go hippies in recovery! — 12 years ago

patrick lorian

9.7

That's one very tasty bottle of wine. Excellent from aromatics through to finish. — 12 years ago

David Lawrence

9.5

Spicy Pinot noir — 13 years ago