delicious in primeur — 10 years ago
Pretty darn good. Tremendous length, nice acid balance, and no sign of premox. This could keep going--will plan to sit on the rest of my bottles — 10 years ago
Round and fruity (golden apples) with a lovely acidity. — 11 years ago
The folks at Marc Colin deliver an impressive value from the vines around their home base — 12 years ago
Batard Montrachet lite... Not what I expected from a Saint Aubin. Amazing! — 12 years ago
Def needs some time on this new vintage. — 8 years ago
A buttery mouthfeel supports a scent of nuts and flowers that gives way to a pallet of fine flowers, kernels, and minerals. Give time to open for best results. — 9 years ago
Wonderful
Older vines. Cherry & cassis. Drink now. — 10 years ago
Unbelievable Chardonnay. Absolutely worth the price of admission. I would have gladly paid more. Delicious! — 11 years ago
What Sting may have meant when he wrote, 'We will walk in fields of gold.' — 12 years ago
White Burgundy, mineral with hint oak so fuller than vovray. $21 Sellwood wine shop — 13 years ago
Minéral comme il se doit, légèrement gras. Tres représentatif de l'appellation — 7 years ago
Birch, castoria, blackstrap molasses, Demerara brûlée, forest underbrush. Mature but still vigorous; long, clean and impeccably balanced. One of the finest Santenays I’ve ever tasted. #bernardmorey #santenay #pinotnoir — 8 years ago
Fresh, mild orchard fruit, stunning! — 9 years ago
Still very fresh at 16 years. Not bad for an appellation with no grand cru vineyards. — 11 years ago
Pretty great mature white burgundy. Lovely balance of oak, acid and white flowers. — 11 years ago
Still young but quite enjoyable. - at The Hobbit — 12 years ago
Perfect for the apero, very buttery. — 12 years ago
2006. Forceful. — 13 years ago
Mike Saviage

Light gold. Nice weight. Fruit and mineral driven nose. Notes of apricot, lemon, white clay dust, some tan spice and some gravel stone. Another good showing. — 7 years ago