Shannon Hruza

9.4

Perfect amount of sweetness, fresh, slight funk — 4 years ago

Rubychick

8.9

2012, disgorged 2016, Extra Brut. Elegance over richness. — 5 years ago

with Geoff

Joe Roth

9.5

Spectacular cab! One of the great 2012’s. — 6 years ago

with Jeff and Michael

Jeff Ball

9.7

The sommelier described this selection as fruit forward, but I respectfully disagree. I experienced more minerals than anything else, which seems consistent with the fact that this delicate tasting wine is grown directly in the limestone bedrock, with very little soil. Hints of pepper rounded out the flavors. Excellent! Paired well with langoustines and lamb. — 7 years ago

Nikos Afianes

10

Pure poetry. Thanks for this experience ... — 7 years ago

Matt

9.5

Powerful, complex, and beautiful. Blueberry, brown butter, spices, quince, rocks, orchard blossoms. So delicious and rewarding to drink. 12/2015 disgorgement — 8 years ago

Michelle Montz

9.2

Excellent a bit of mushroom and truffle — 9 years ago

Scott Silverman

9.3

Balanced, smooth, fruity dry finish — 9 years ago

Eugênio Oliveira

9.9

Vintage 2005 — 9 years ago

PS Michaels

9.9

Unreal. Barrel fermented. White wine from pinot noir grapes. Beeautiful. — 9 years ago

Philippe Jacob

9.1

Chardonnay 100% sabor muy pronunciado, quizá demasiado. — 4 years ago

with Sunil

Angelo Casagrande

8.9

Opened up after a while, showing some nice cherry flavors. — 6 years ago

Michael Seely

9.0

Big mouth. — 6 years ago

with Jeff and Joe

Anthony Piazza

9.2

Wow, great wine and I know about some nicely appointed apartments for rent in Ballard. Perfect! — 7 years ago

Reinholds Zviedris

9.2

Not a bad drink for evening - fresh and fruity, golden color. — 7 years ago

Pierre Gourinchas

8.9

Not an outstanding chm, but very pleasant. — 7 years ago

Lyle Fass

Founder Fass Selections

9.3

Pic is too dark. What is it? — 8 years ago

Lars Covintree

9.3

Hanging on the porch watching the rain with @Ted Hughes — 9 years ago

Nathaniel Vitan

9.2

Fruit forward and a little hot, with savory notes, but eminently enjoyable. — 9 years ago

Katherine Griffin

8.9

Needed to open up for a while after opened. — 10 years ago

with Amanda

Larry Frierson

9.4

Love the 2002 CDC. Had it the week before in a Coeur de Cuvée vertical tasting, and it was tired. Not this one. It was singing. Probably on a plateau now. — 5 years ago

Michael Seely

9.0

Time will help. Very nice wine, big 2014 flavor, palette — 6 years ago

with Jeff and Joe

Brada

9.0

Vivid burst of cherry even on the second day. Great bargain. — 6 years ago

Peter Sultan

9.0

New Years part 1: a bit more muscular than typical Fleurie — 6 years ago

Shay A

9.3

Continuing our way through Hall's line-up. This was my father-in-law's pick to go along steaks and it was delicious. More bright and red fruit dominant than most Hall cabs (this is 100% cab). Black cherry and violet on the nose. Front palate gives way to a gigantic mid palate and finish full of dusty traits, cherries, blackberries and raspberries. Hall is always so consistent in their wines. Worthy of a club membership. Happy Father's Day! — 7 years ago

Katherine Bordelon

Court of Master Sommelier Guild member

9.1

Enjoyed the 2014 vintage at the Moorea Beach Cafe on the Tahitian Island of Moore in April 2016. Perfect! — 8 years ago

with Edmond

DAG

9.4

Amazing Bordeaux blend of Sauv. Blanc and Semillion. It has a very viscous mouth feel which reminded me of an SQN wine. — 9 years ago

Jeremy Shanker

Sommelier at RN74

9.0

An impressive surprise! — 9 years ago

with Elena

Aleco Chigounis

9.3

Compliments of the chef. — 9 years ago

Maggie Lux

10

Fantastic, Tatiana and Lauren in Maui — 10 years ago