Demon slayer. — 4 years ago
An old gewurz-dominant field blend, that comes across especially perfumed and seemingly with a pinch of residual sugar. Simple yet abundantly interesting, and between the sweetness and nice acid backbone, this was a great partner to spicy curries. I enjoy Bedrock’s rendition more than Carlisle’s. — 6 years ago
Beautiful garnet color with flashes of magenta. Ripe fruit on the nose with a hint of radish. Medium bodied, a little puckery and not overly sweet. Carbonic glou glou, as a reviewer said before. — 7 years ago
A little throw back Charleston Wine Festival circa 2014 with my bestie Brooke! — 11 years ago
At Hakkasan — 13 years ago
Chalky grape and balsa, blackberry, and plum nose with soft smoke and jasmine with a sweet petrol gloss. Soft mouthfeel turns bing cherry and underripe blueberries bordering green. Chewy. Big fruit tannins. A spicy pepper that always turns piquant-fruit. Young in every way, would love to see this chrysalis emerge.
#lajotavineyardco #laJotahowellmountainestate #lajota #howellmountain #merlot #napa #napavalley — 3 years ago
Great drinker — 5 years ago
Very good! — 7 years ago
It’s nice pleasant wine with floral, bitter almond and citrus aromas. Dry, balanced acidity, alcohol and body. Quiet short length. — 8 years ago
It needs to be decanted. Elegant black cherries, baking spices, soft leather, and hint of eucalyptus. Silky tannins. Medium to medium plus finis. — 10 years ago
Great fruit. Soft tannins. Really well balanced. Great bottle of wine. — 12 years ago
Wonderful Zin- enjoying the 2013 vintage- hint of tobacco - pairing with Salmon - Brisket- will definitely try again — 4 years ago
13.5% ABV Salute to Lulu Peyraud of Domaine Tempier in France. Lulu’s father owned the vineyard , and she along with her husband took it over. Sadly we lost her in October 2020 at the age of 102 y/o. This is a blend of old vine Mataro and Grenache. Light salmon color, watermelon initially , later apple. Very nice! — 4 years ago
Excellent cab sauv to end wine night!. I was pretty drunk by now. Red fruit, spice, vanilla. $65 — 5 years ago
Date drank: January 2020
Year: 2017
Producer: Bedrock Wine Co.
Grape(s): Zinfandel
Region: Sonoma
Purchased from: Anconas
Distributor/Importer: na
Natty: Native yeasts. Minimal racking
Notes: 80+ year old vines throughout California. Nice perfume, spice, and fruit well balanced. Tobacco and leather is more subtle than other Zinfandels but i like it more. Great bottle of wine. — 5 years ago
Bright and citrusy. Would drink again. — 6 years ago
At Bull and Bear w Kellie epically delicious! Number 2! — 7 years ago
Great stuff. 2012 vintage. Violets, lilacs, some savory notes of grilled meat. Really good acidity keeps this bright and balances the weight of the dark fruit. Tannins give it good finish — 7 years ago
Very smooth, velvety. Sherri, you'd like this one! It's a Trader joes find 😉 — 12 years ago
John Knudsen
Decanted for 2 hours. Still big, no signs of fading. Did not drink enough before it was consumed to review properly, but seemed a touch sweet. — 3 years ago