apricot, orange, golden apple skin, grapefruit, orange peel, prickly pear, sage, very salty! — 4 years ago
Incredible aromas, so many layers. Palate is not quite as impressive but that just says a lot about how intoxicating the nose is. — 4 years ago
Выпито 09.06.20 с Пашей в Пильнице. Сегодня ровно 15 лет как ушёл на небеса мой отец. Мне грустно и плохо. А Вино на удивление оказалось очень сладким , с легким кислым послевкусием. Очень нежное. Понравилось. Мое. — 5 years ago
Very fresh & quite herby, with great purity of fruit (plums, blueberries) but also some nice earthy and tobacco & vegetal notes. Polished tannins and nice balance with freshness and a wide huff of menthol adding lightness to the ripeness. This is quite modern but also authentic and very drinkable. A nice wine. — 6 years ago
More like a Spatlese Feinherb. Gorgeous nose. Spice and mineral. So floral. Gorgeous. Winsome. Smells like a dry wine. Palate is dense with some epic acidity that thunders on the mineral tinged finish. This is epic but needs 5 years. What a finish and what acidity. — 6 years ago
Nice sweetness. — 2 years ago
Super strawberry juice bomb — 4 years ago
Great wine, for a fair price and in the 2018,which was quit warm, this is rather fresh en crispy. Very drinkable. — 5 years ago
Love this stuff. A great splurge! — 6 years ago
If I’ve found a sweet spot it’s definitely value Kabinett Riesling - $15-$25. Show me another white grape this consistent and with complexity in this price range. Much thanks is owed to Terry Thiese and the Skurnick team for making wines available from producers like Jakob Schneider, Carl Loewen, Muelenhoff, Selbach-Oster, and Muller-Catoir. Each have a modestly priced Kabinett showing plenty of acid and explosive smokey citrus fruit. This week’s was Jakob Schneider - just off dry with flinty, flowery, ginger notes. Great for pre-dinner snacking. — 6 years ago
Dry reisling? I thought it was supposed to be sweet! Yummy dry minerals — 4 years ago
From the Dry Farm Wines Thanksgiving collection. Very nice. Enjoying it during a 33 inch snowstorm! — 5 years ago
Easy drinking, lovely body, full flavour. A real delight. — 6 years ago
Some serious stink on the nose, but delicious. — 7 years ago
carmen
i love this unfiltered rosé blend. it didn’t taste much like a rosé since it had a little more body than most rosé’s - more medium bodied. the lack of filtration gave it some nice texture. it does bright raspberry noted balanced by some gripping tannins. i am into this! i’d love to have again. i had at frog bar and haven’t seen this bottle before — a year ago