Bob McDonald

9.3

From the Wilyabrup dress circle in Margaret River near Woodlands and Moss Wood but not showing the normal leafy herbaceous style. This is showing more fruit like Blackberries and Mulberries. Good intensity and length with medium dry tannins. — 9 years ago

Collin Moody

9.0

Holy yum. Such a perfect wine for the night. $35 on the list at Cherry Circle Room, a steal. — 10 years ago

with Andie

Martin Mazner

9.7

Found on the wine list aboard the seaborne quest above the arctic circle — 10 years ago

Chris Leon

9.1

Classic roasted walnuts. The acidity and texture are built for the long haul; the wine is vibrating. Love to circle back to this down the road. — 11 years ago

with Kathleen

Matté

Manager The Wine Cellars

9.3

Golden Circle from Tom Shobbrook 2013 - Amazing smells here, spiced pineapple chunks, golden syrup, apple blossom, wild mint leaf, bar leaf (bloody lovely!) in the mouth this has some prickly pear acidity, apple, good definition, but of apple skin tannin, good finish. — 11 years ago

Adam Wills

8.9

Drinking the wine I was gifted for letting friends stay at my apartment while cat sitting for James & Sarah. The circle of hospitality continues — 11 years ago

Josephine Pulcinello

10

Oh Chesca, where have you been all of my adult life! JM and Circle Liquors do it again and introed the husband and me to another winner. Understand the wine maker is from OCNJ, even better, Jersey Strong!!! — 9 years ago

Bob McDonald

9.0

Initial notes of dusty oak and some meaty nuances. 2008 was yet another good year in Margaret River but the palate here is lacking fruit intensity (picked too early?) Up in the Wilyabrup Dress Circle and apparently has been served on Qantas First Class. Expected more richness and palate weight. — 10 years ago

Mike Blom

9.0

2012 vintage. Quince, Asian pear, scallions with tight acidity clean finish. — 11 years ago

Max Briggs

9.3

Blackberry on the nose. Cracked black pepper on the pallet. — 11 years ago

Nick Apone

9.1

2008 Vintage. Dark ruby red in the glass. The nose offers up lilac, high toned cherry, strawberry preserves, chamomile tea and clay. Black raspberry, & shortbread burst onto the palate, but this wine is all about texture. Very rich, polished, texture that has bright acidity to bring this wine full circle. Very fun and complex wine. — 11 years ago

with Chaad

Shane Deetz

9.5

Ports generally tend to be too sweet for me, but this Syrah port is perfect. One of my favorite dessert sipping drinks. — 11 years ago

A M

9.7

Awesome. Delicious. Graysonline only. — 13 years ago

Rashed Chowdhury

9.2

Think of a few concentric circles... In the middle are fruit flavors, immediately outside from the inner circle is more dominant tar and leather flavors, and then layers and layers of very strong tannins in the outer circles... The tannin has length, lasting for a long time in your mouth, leaving you amazed for 10 minutes, then the craving for more begins... I wonder about the winemaker's thoughts and perspectives on this wine after making this wine! — 9 years ago

Jeffrey Boscamp

9.2

10/1/15- cherry circle room Chicago. Duck and a dead ringer for burgundy. Volnay in Oregon. Will remember this wine. Perfect subtlety and pinot fruit. — 10 years ago

L Donegan

9.4

Yum! Drank this on the recommendation of our Safari Camp Manager, Brett and it was incredible. Big, bold, fruity wine that held up really well to the local peppered venison (aka - Kudu) — 10 years ago

Dawn Epps

10

Recommended at Carthay Circle in Disney California Adventure. Great with my salmon. Wine from Portugal. — 11 years ago

Fred Dex

Master Sommelier

9.2

Classic Napa. Juice. Big, delicious...will make a lot of friends...if you're in right circle! — 11 years ago

Jessica Barnett

10

So dry it comes full circle.. — 11 years ago

jki

9.6

vīna studijas kaut kāds seils ap ls 6. ļoti gards. — 12 years ago