Mark S.

9.0

Fresh aroma. Fruity with plum, violet and strawberry. A bit sweet and enough acidity. Delicious one 2019 @1080, domaine, 210821 — 4 years ago

Romain Fitoussi

8.9

Tasted at the producer, this is a primeur / pleasure to drink young vintage. 100% Cabernet-Franc. Light purple color, clear and limpid. Raspberry and herbaceous nose. Supple mouth blending raspberry, notes of cedar, cypress.
Slightly acidity, but the typical Touraine mineral structure, reminiscent of slate, pencil lead, or charcoal, bringing a refreshing salivating tension. On salads, aperitif-dinners, cold meats, cheese pastas, it's easy to drink, and pleasant.

Goûté chez le producteur, c’est une cuvée primeur/plaisir à boire jeune. 100% Cabernet-Franc. Robe pourpre légère, claire et limpide. Nez framboise et herbacé. Bouche souple mêlant, framboise, notes de cèdres, cyprès.
Acidité peu marquée mais la trame minérales typique de la Touraine, évoquant l’ardoise, la mine de crayon, ou le charbon, apportant une tension salivante rafraîchissante. Sur des salades, apéro-dînatoire, charcuterie, pastas fromage, c’est facile à boire, et plaisant. — 4 years ago

Severn Goodwin

9.1

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany; 28 April 2019 at Chez Mike, East Greenbush, NY — 6 years ago

Byron Hewett

8.9

Solid. Needs another 3+ years. — 7 years ago

Michael Piaker

9.2

4 May 2017. Chez Michel, Paris, FR. — 8 years ago

Hanif Perry

9.3

Fantastic. — 8 years ago

Joe

9.2

Another from my favorite producer. Barnyard funk. — 9 years ago

with Nadia, Shafiq and 1 other

Benoit Duhamel

9.1

J’ai deja dit que 2011 était meilleur que 09 et 10 chez Jamet... par contre ce soir je trouve la bouteille beaucoup trop sur les olives. Ca demeure excellent mais je le trouve moins complexe. — 4 years ago

John Van Trijp

10

Bottle 283/690. Unbelievable big masterpiece! Woow! Very impressed. Perfect score for a St. Aubin? Well what the heck ❤️ — 5 years ago

Benoit Duhamel

9.5

Absolument wow! Au Pere Bise, 210 euros !!! Un vol si on compare le prix chez les cavistes. Le vin a une amplitude et une profondeur incroyable. Le millésime transparaît et le vin semble etre moins droit, vif et minéral que d’autres millésimes, ce qui pour moi n’est pas un defaut. La bouche est gorgée de fruits exotiques, de citron, de miel. C’est riche, crémeux. Le vin blanc des vacances ! — 6 years ago

Ed Hart

9.2

This is basically the house red at Chez LuLu and we usually get a bottle when we go there for dinner. Pairs great with their wild mushroom & lamb sausage pizza and also with the beef stew dish. Solid choice for an inexpensive cotes du Rhône. — 7 years ago

The Chimp

9.3

Straight up loved it. Don't know what they did here. Have bought multiple bottles from Domaine la — 8 years ago

with Melissa

Jonathan Bensick

9.7

Not bad for $11.97! Excellent with roasted tomato and braised bacon pasta at the Chez Benzique Oakland pop-up. — 8 years ago

with Chris

Lee Pitofsky

9.5

Drank side by side with 2007. This 08 has the edge for greater intensity, depth and weight. 4 hour decant for each, and that is always key with Raveneau or you’ll never experience the true magic of Chez Raveneau. — 4 years ago

John Hagood

9.2

From Ron Brower 2010 on 12/25/2019 Christmas dinner in Veen chez Easton. — 5 years ago

Guillaume Duchesne-Lessard

9.3

En direct de Chez Toqué — 6 years ago

Nick DiSanto

9.2

Chez Nous. 6-9-18 $98. Colleen Anna. — 7 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.0

12th Night chez Corison Martin. Nice. — 7 years ago

with William

Lyle Fass

Founder Fass Selections

9.5

More notes later. Sick. This started off with the Raveneau funk but then opened up into a beautiful, really juicy, mineral wine, but as goes at chez Raveneau a combo of deep terroir expression and deep Raveneau expression is always split down the middle. Gorgeous wine and it's just so Raveneau. — 8 years ago

Jim Chen

9.1

Fantastic planning meal at Chez Gilman.
Started with an extra dry Sekt. — 9 years ago