Brian Hearty

9.0

2011. Really well balanced. Some meaty and savory herbal aromas that are very nice. Medium light body, but should go well with the roast I have in the oven. Thank you for the bottle @Paul Krzych! — 7 years ago

David L

9.3

Wow... Unbelievable value . — 8 years ago

Paco Suro

8.9

Surprisingly rich for a bdx listing 12.5% abv. — 8 years ago

Rob Mayes

9.0

Tons of refreshing acidity and ripeness. Gorgeous minerality and wet slate. — 9 years ago

Ashley Martzen

8.9

Brought it for friendgiving. Left with more friends. — 9 years ago

with Lisa

Paula Moses

9.0

Dinner with Katelyn in Paris @ Au Moulin à Vent amazing dinner — 9 years ago

Jennifer Yoldi

9.0

Strawberry jam, spicy, bright, fruity. Syrupy mouth feel with tempered astringincy. — 10 years ago

Paul J

9.2

Young and should have never ordered this along side of Haut Brion. It was a distant back up to the Chateau Margaux, which sold just before we could lock it down! Probably above average by itself, but tonight it was mediocre with the other wines. — 7 years ago

with Brooke

Olga

9.0

A blend of Cabernet Sauvignon, Merlot and Petit Verdot. The wine has balance of acidity, tannins and body. Aromas of bay leave, ripe plum and cigar box. I enjoyed this wine with grilled lamb. — 8 years ago

Alli Curtis

9.5

Really liked it. Smooth and good on its own or with vegetables. — 8 years ago

Jusden Aumand

9.0

Solid effort. Shows the balance of the 2008 vintage. — 8 years ago

KG

9.2

A very nice blen — 9 years ago

Zinina Marina

9.2

2011. Добротное Бордо. С приятной ароматикой черных ягод и сбалансированным вкусом(кислотность средняя, танины сглажены. Очень приятное.
— 9 years ago

James Lowe

9.0

50% Cab Sauv 45% Merlot 5% Petit Verdol
100% Delicious — 10 years ago

Tom Schweers

9.2

Delicious perfectly paired with dinner — 7 years ago

GabWine

8.9

Color : White
Wine estate : Romain Papilloud
Designation : Vétroz (AOC Valais)
Name : Amigne Grand Cru de Vétroz
Country : Switzerland
Vivino : 4/5
Note : Romain Papilloud, self-made-man, became a winemaker in 1979 and owner in 1987. The majority of his vineyard is located in Vétroz (Valais, Switzerland). We will observe on the top of the bottle 1 to 3 bees which represents the sugar content (A bee means 0 to 8 grams).
With a yellow robe, the nose of this amine is rich with flavors of citrus (tangerine) and honey. On the palate, a beautiful structure with apricot flavors and a delicacy in the end.
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Romain Papilloud, autodidacte, devient vigneron en 1979 et propriétaire en 1987. La majorité de son vignoble est situé à Vétroz (Valais, Suisse). On observera sur le haut de la bouteille 1 à 3 abeilles qui représente la teneur en sucre (Une abeille signifie 0 à 8 grammes).
Avec une robe jaune, le nez de cette amigne est riche avec des saveurs d’agrumes (mandarine) et de miel. En bouche, une belle structure avec des saveurs d’abricot et une gourmandise en final.
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👍🏻Vivino, FB : GabWine | IG : gabriel_dvl 🥂 — 7 years ago

Nate

9.5

New world style. Balanced acidity. Big fruit. Medium finish. Very nice. $50 — 8 years ago

Andrew G

9.2

One of the 3 second wines of 5th growth Haut Bages Liberal. Even better than the last time - typical Pauillac barnyard notes. 92 — 9 years ago

Miguel Chan

9.0

100 % Merlot
Ripe, rich, showy oak frame, some typicity though, modern style

#southafricanwine #southafrica #bordeaux #miguelchan #merlot — 9 years ago

Laura Garrick

9.2

I just loved this! In my wheelhouse! Tannins but not too much, dry but full of flavor. Balanced😊 — 10 years ago