Bought a case as soon as I had my first glass. Great value and taste. — 9 years ago
Fleshy, juicy, bitter orange. Real good. — 9 years ago
Excellent with the pizzas! — 9 years ago
Each bottle seems a bit different. Some are all peaches, some suffering reduction and tightness. But overall a delicious sip. — 9 years ago
Violets, red fruit, and jerky dominate the nose on this lovely Gamay from the Cru Beajolais village of Moulin-A-Vent. This wine has a real silky mouthfeel and some serious grip and acidity. #delicious — 11 years ago
Very Mineral and earthy, fresh and way too young. — 8 years ago
A glass to end the night (maybe). Anxious to let this sit. Light, mineral, getting some herbs. Great so far ! — 8 years ago
Great , fresh and fruity !
Un excellent Moulin à Vent!
— 9 years ago
Closed up. Maybe air would help, might be too cold. Still I enjoy what's there. — 9 years ago
Great balls of fire ...yes! — 9 years ago
My oh my that nose was sensational. Great color, texture, and presence. — 9 years ago
Super avec une tartiflette! — 9 years ago
Really great Burgundian pinot. Loved it. — 9 years ago
Liknande som chassignol men mer stall och hö — 9 years ago
2011. Lovely soft and elegant. Time to drink up — 9 years ago
Juan Pablo Perez
Visual: opaco y algo turbio por los sedimentos. Color profundo.
Nariz: potente, blackberry (mora), cereza, madura. Composta, zetas, cuero, barnyard.
Boca: buen balance, taninos M ya refinados, acidez M, alcohol M+.
Me parece que ya debe tomarse puede estar pasando su pico.
(V Suarez) — 8 years ago