Cliff Kilpatrick

9.5

Very nice! — 9 years ago

Loren Gesinsky

9.2

Rouge Tomate — 9 years ago

Magdalena Gjefle

9.6

Fabulous white Bordeaux! So well balanced, fantastic blend of flavours. — 10 years ago

Polina Burns

9.3

Plain amazing — 10 years ago

with Maxwell

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.8

As classy as they come; medium-bodied, fresh and layered with partly resolved tannins, cedar notes, red and black currant flavors, earthy minerality and a lovely, vivid finish. — 11 years ago

Kayla Young

10

Obviously a winner. And, older than me! — 11 years ago

Lyn Farmer

8.9

Lovely medium ruby color and forward fruit on the nose. Surprisingly soft on the palate - I'd have liked more tannin and acidity but the wine is charming and enjoyable — 9 years ago

Rachel Goodspeed

9.1

Fantastic Bordeaux! Best with Italian wine salami (salami blanco) and similar meat. — 9 years ago

Jessica Hurst

9.5

Bright nose, pleasing light fruity flavors. — 10 years ago

Nico Sciackitano

Sommelier/Cellar Occhipinti

9.0

More Loire than Bordeaux. — 10 years ago

Lewis Chester

9.3

2007 vintage. Vieilles Vignes. Medium brick garnet hue. Herbal, white flower, white pepper, earthy and forest floor. Very attractive nose. On the palate, great balance of fruit and tannins - tight grain. Herbal character to the fore, black currant and slight mint. Good length. Ready to drink now as I think the fruit is starting to dry out. — 10 years ago

Julie Hamberg

9.4

Delicious with beef borscht. Must get more! — 11 years ago

Lisa Stow Bailly

9.2

Delicious, flavorful wine from Marco's favorite French winery — 13 years ago

with Marc

Nagib Nasr

9.2

Beautifully balanced Bordeaux. Complex, smooth, leather with a nice long finish. — 9 years ago

Fraser McKinley

9.2

Lovely spring time drinking - 2015 — 9 years ago

Phaedra Brucato

9.2

Quaffable in great quantities. Yum. — 10 years ago

James Webb

9.0

The quintessential chocolate pairing. — 10 years ago

Kristen Schipper

8.9

Fruit forward, transient tannins, sweet mushroom, pepper — 11 years ago

Mako Sawaguchi

9.0

Subtle at first, peppery later. — 11 years ago

with Gordon

Peter Heidt

9.0

ahhhh.... Lunch in Boca. Good — 12 years ago