Drew Summers

Sales Northampton Wines

9.3

Keep an eye on Saint Benoit... — 4 years ago

John Hagood

9.2

Cuvée Patagone 2015 recommended by Vanessa at Saint Anselm $66 on 12/31/18. — 7 years ago

Michael Piaker

8.9

11 August 2017. Bibber & Bell, Brooklyn, NY. — 8 years ago

Holly Yuen

9.2

Benoit and sojung xmas turkey lunch. Very good structure, full bodied, great with rich fatty foods — 9 years ago

Fredric Nilsson

9.3

Hos Jesper och Stanzi i norra London på grillmiddag — 9 years ago

Greg Martellotto

President One Wine Wines, Martellotto Wines

9.0

This is holding up well. Good cab franc qualities of menthol anise and herb garni. Dark yet approachable and classic. — 10 years ago

Kyle Miller

8.9

Starts off closed which is expected. After decanting, it was giving a sweet powdered soil nose intermingling with blueberry and black currants. Looooong finish in this one. Really lovely — 10 years ago

Pierre Gourinchas

9.1

Very nice price point. Lovely. — 5 years ago

Chris England

9.4

A rare 100% Chardonnay that’s the only one produced in Saint-Emilion & it’s lovely 😍 Grabbed @ €65 in St Em & well worth it 👍

📍 Clos Dubreuil Chardonnay 2016

🏵 94 points

🍷 Golden straw w/ lime hue

👃 Vanilla ice cream over honey & toffee baked apple & banana w/ a cracked mineral sugar coating, a tickle of oak, tropical fruit & a white blossom petals

👄 Med body of creamy honey citrus & apple pie in vanilla tropical custard w/ fine mineral powder dust all lovely balanced in med acidity

🎯 Long rich ripe smooth citrus, green apple & honey linger w/ a dry mineral tropical touch — 7 years ago

Edmond Bordelon

9.4

Winemaker Benoit Touquette has a masterpiece on his hands! Thank you David Stevens and Elizabeth Vianello at 750 Wines for introducing us to this dark magenta beauty. Always an interesting blend of fruit from all over the valley, this one has great dark fruit and dry chocolate tastes. The grapes are Cabernet Sauvignon: 75% from Calistoga, Saint Helena, Pritchard Hill, Yountville
Merlot: 6% from Saint Helena
Syrah: 5% from Calistoga
Zinfandel: 5% from Yountville
Petite Sirah: 5% from Saint Helena
Petit Verdot: 2% from Saint Helena
Malbec: 1% from Saint Helena
Cabernet Franc: 1% from Saint Helena. Insane....right? You bet! — 8 years ago

with Katherine

Greg Stepina

9.7

Chose this during tasting with isobell and benoit. Fruity, spicy, earthy — 9 years ago

Matt Perlman

9.1

Really pretty floral aromatics with some tropical and exotic fruit, flavors of lichee and white flowers, ginger and hazelnut/toffee flan. Silken texture without being heavy. Nice freshness and minerality esp. for a Rhone white — 10 years ago

with Danny

Simon

8.9

great accompaniment to a carbonara :) — 11 years ago

Michael Tobin

9.2

Definitely aged but still great and more mellow. — 5 years ago

Rob Sternthal

9.4

Have you had this? I bet you haven’t! Damn good. Definitely needs a few years but some of us can’t wait. @Benoit Touquette — 8 years ago

Michael Piaker

9.3

29 June 2017. Discovery Wines, New York, NY. — 8 years ago

Jeroen Koenen

8.9

How nice to see some aged wine in a bistro-styled Restaurant! 'La Vache qui tète' in Clermont Ferrand is housed in a former butchery and they serve wonderful Charolais meat. That's it.
And they have nice wines and artisanal beer on their list. Nice!
This wine is a fully mature, true-to-type 'Bourgeois' St. Emilion, plummy, steely, medium bodied. — 9 years ago

Ben Walker / Caravin

9.0

First 0 sulphur cuvée from our boy Benoit. — 9 years ago

Bill Szilasi

9.0

Smokey & delicious — 10 years ago

Kuan Lim

9.2

Red to Garnet color with orange rim. ...
Predominate dark soy sauce, truffle and dry prune a lot of umami...
Silky, herbal with moderate acid and tannin. Long finish ...
Can't tell is a 13 years old Chateauneuf du Pape — 11 years ago