Al Doyle

9.4

2018 drinking incredibly well right now 🙌 — 3 years ago

Peter Sultan

9.0

Very solid Loire Sauvignon Blanc. Steep Hill Importer-I like their portfolio as seems to emphasize true to type varietals. Nothing flashy, just good ol fashioned terroir. — 4 years ago

Kerry Bunting

9.5

Tastes like funky strawberry jam. Good acid. A lot of malolactic fermentation. — 5 years ago

Tim Armandpour

10

Crisp and tasty white burgundy. Fantastic with anything. — 7 years ago

Michael Phillips

9.4

Deep and brooding dark fruit not quiet at peak — 7 years ago

Alex Westphal

9.1

Noch zu tanninhaltig. — 8 years ago

with Gordon

Scott Taddeo

9.1

Beautiful Syrah on show here with aromas of blackberry, pickled dark cherry, black pepper, raw meat, olive brine, herbs and roses. Medium bodied with fine grainy tannins providing the framework. Finish is lacking somewhat — 9 years ago

boyd

9.2

Nose has a little burnt firecracker action but the palate is completely on time. Lemon rind and almost like a cheesecake situation. Finish just goes and goes. Gives a nod to every single tastebud. If I could afford it, I'd drink these wines like they are the cure. — 10 years ago

JS

9.0

Good acid to challenge my elk tartar. Could use a little more body, but very nice for my pallet. — 11 years ago

with Tommy

Lindsay Fry

9.6

Compliments everything it's paired with. Give it time to open up. — 12 years ago

Ron Siegel

9.1

This had meat, iron, mineral & floral notes — 4 years ago

Timothy Eustis

Wine Director, Red Lion Inn

9.1

Fantastic. Great balance. Loads of pepper. Elegant. — 5 years ago

bharat

9.0

Pick this wine up from Costco at a very decent price and I was very satisfied. I drank this over three days and I want to say the second day was the best. It was definitely fruit-forward, full-bodied, and some pepper at the end. Not big on wines with pepper but this one did not disappoint and I would definitely buy again. — 5 years ago

Michael Tobin

9.3

Very smooth — 7 years ago

Adam Wills

9.1

Today was the day Christian ordered Subway from Seamless. Not to be forgotten. — 7 years ago

with Christian

Piper June

9.5

Multiple flavors. Full bodied, smokey. — 8 years ago

Joe Lyons

8.9

Just drinking the summer Rose at will, wonderful and dry!! — 9 years ago

with Michelle

Craig Williams

9.0

Noticable SO2 similar German Rieslings for example jumps from the glass, then citrus-saline appears. Great tension, cut and length for this 1er. Next day more lemon verbena with some tropical notes; more weight. Aeration helps as PYCM bottles with lots of sulphur dioxide to protect the wine. — 10 years ago

Nicholas Livingston

9.7

Gaillard: the gentlest giant of the Rhône whose wines are always what I want them to be and more. Wish you were here! — 11 years ago

Joel Fariss

9.2

Very elegant and pretty, low tannin, great acid. Leather, tobacco, earth, finishes red fruit. Lush and complex. — 12 years ago

with Gareth

Robert S.

8.9

Great balance of cherries, minerality and tannins. Decant and enjoy. Solid QPR. — 4 years ago

Matt

9.4

Always a fav. First taste of 2015 vintage, nice balance for the year, extraction is deft and carries some finesse to it. As usual, complex, layered, full of goutte de terroir. Layers of cherry from crushed to soaked, slight hint of prune, raspberry confiture, game, fur, roast beef, juniper, forest and cedar, pure garrigue, licorice root, ceylon cinnamon, chaparral, powdered sugar, 5 spice, singed tobacco, graphite, bitter cocoa. Still taut, the tannins need time to relax, but I think they will always have persistence in the wine. Ok with me. — 5 years ago

Lorna Hajdini

9.2

At Aska 2019 — 6 years ago

Rich Bergan

9.6

Had this at 11MP. — 7 years ago

Noah Dorrance

Founder Banshee & Rickshaw Wines

8.9

Opened up nicely over 2 hours. A bit austere at first. Very pleasing. Kept coming back to tidal pool notes. Not really fruit driven in any way except maybe lemon. A good vintage not a great one. — 8 years ago

Chris Chiapparelli

9.5

Several times, killer always. Punching way about its weight for both price and appellation. — 9 years ago

John Clinton

9.0

So fun and strange!!! Rich with interesting aromas of burnt wood and fresh oyster mushrooms. Lean acidity with salt on the finish. — 9 years ago

Nick Davis

9.5

Parmesan tortellini. — 10 years ago

Philippe Dauguet

9.1

Très cerise griotte, fin et agréable — 11 years ago

John Rubino

9.0

We love this wine! — 12 years ago