Joaquin de la Cerda

9.2

Great balance of fruit and spice. Full bodied freshly uncorked and opens beautifully — 10 years ago

Florent Malbranche

9.8

Wild nose. Round. Beautiful discovery. Perfect with a Boeuf Bourguignon. — 11 years ago

Frank Velasco

10

Aboard the Bahama Celebration! Our first meal after leaving port out of West Palm Beach, which we was drank while wearing purple and blue and while conversing with Kenyon and Taviera. — 11 years ago

Jacob kahn

9.5

Was exceptional with surf and turf — 10 years ago

Karl Ziegler

9.4

Loving this Cote du Py gamay! Perfect way to start the evening in NYC — 11 years ago

Nina Izzo

9.3

Très aromatique beaucoup de fruit et un bel équilibre et longueur. Très riche et tanin bien fait — 11 years ago

David Watts

9.5

Very nice red. Compliments the steak ale and Stilton pie well. Needs time to breath before drinking — 12 years ago

Rohit Gupta

9.2

Pinot-like freshness. Incredible drinkability. — 10 years ago

with Lyle

Michel

8.9

Disclaimer- we import this. Organic Chinon from small farmer Thierry Landry, from 40 year old vines pressed in a 17th century press sand fermented in cement. Nice balance between red fruit and green/mineral notes. — 11 years ago

George Aquino

9.7

Very under the radar Bordeaux 2nd label. — 11 years ago