E & K G

9.2

A bit of funk on the nose but past that you get a real bouquet of red fruit and dried flowers. Still fresh and drinking very young Needed a good 30mins in the glass to hit its stride. — 7 years ago

Brad Page

9.3

Awesomeness in a bottle! — 8 years ago

with Deral

Kirk F

9.1

An elegant Pinot, gave it an hour to open and brought it refrigerated to dinner. Anderson Valley nose of strawberry followed by a velvety mouthfeel and bright cherry fruit flavors. A long, supple finish follows. — 8 years ago

Raj Harb

9.1

Enjoyed this more than my first bottle a few months ago. Has settled down a bit. Quaffable, bright tart red fruit. Again was better on day 2. Not "pure" bottling — 9 years ago

Aura Novembre

9.7

With Quinlan, Gruswitz, Papa/ Mimi; wonderful blend — 9 years ago

Justin Smith

9.0

Strawberry/limeaid — 10 years ago

Neal Gracey

9.0

Agree with Others. Dry and pert. Light fruit with mellow dirt. Tannins just there then gone. Likable Barbera. — 10 years ago

Barny

9.5

UBBBP Vol. 20 Winner — 10 years ago

Joe Estrada

9.0

2006 Grenache Blanc to accompany paella, still some fruit left with a bit of petrol — 11 years ago

with Sue

Izu Krmt

9.5

レーズン、プルーン、シナモン、土の香り。甘やか。やわらかなタンニンと酸、余韻が細く長くつづく。素晴らしい — 12 years ago

Lois Hale

9.0

Mom likes. — 7 years ago

Joyce Lin

9.0

This is a 100 % organic Syrah grown on decomposed granite hillsides in Saint Joseph, displaying violet, ripe black fruits with hint of dried blueberry, black pepper and vanilla. Slightly musky, dusty, med plus body with great acidity and med plus tannin. A wonderful Saint Joseph has depth, structure, and fruitiness. — 7 years ago

Linden McGreevy

9.0

Carbonic cranberries. — 8 years ago

Alexandre Pagliano

8.9

A very mineral red with great red fruit and spices, in a somewhat rustic but delightful way. Excellent at this price point and 2012 is drinking really well !!! — 8 years ago

with Adriana

John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

Green apple, lemon, stems, yeast, gardenia, tiny bit honeyed. Certified organic. Very good for $13 at Costco. — 9 years ago

Caleb Warren

9.2

On 8/09/16 with bow tie pasta. A wonderfully smooth silky wine. — 10 years ago

Christy Canterbury MW

Master of Wine

9.2

This is quite a sniffer. Open right from the start. Savory spice and roses and peat. Wish I had a case stashed away! — 10 years ago

Bradley Brown

Owner/Winemaker Big Basin Vineyards

9.0

Beautiful perfumed dark red fruit nose, taught and tense right now, not much body... — 11 years ago

Gianna Fugazi

9.5

Wow! Bright yellow sun gold hues. Smells are herbaceous and iron driven with notes of warm yellow fleshed tomatoes and beeswax. Taste is bright with present salivating acids. Salty notes of sea coast must. — 11 years ago

with Chantal

CS

Sales Amy Atwood Imports

9.7

Scuba tank of 2000 Pur zero sulfur. This was amazing. Made by Pacalet at the time. Yannick the winemaker was very generous to open this, prob would have cost 700 Euro. — 12 years ago

Michael Hawkinson

9.0

Fruit forward, very pleasant, complex without being tannic — 7 years ago

donat agosti

9.1

Bought at Nicolas rue de Saint Dominique. The most close I am looking for a full-time bodied wine, but not very complex — 7 years ago

Keith Herrick

9.3

More natural than I prefer for burg, but still great. Took an hour or so to open up so that the Pinot and vosne quality shined. Idk what the oak regime was in this vintage but I couldn’t taste much. Very diffuse, earthy and a little funky. — 8 years ago

The Pretentious Gentleman

9.1

Cherry and jammy but with character. Excellent nose and flavor. I don't even particularly gravitate towards cabs but this one's a keeper. — 9 years ago

Gladys Xiques

9.0

Subtle with heavy Citrus fruits. A perfect summer wine with or without food. And a great price to boot! — 9 years ago

Ryo Hayashi

9.4

1999 Flowers Camp Meeting Ridge Pinot Noir
フラワーズはハーシュよりもキャンプミーティングの方が遥かにクオリティが高い。熟成感、タンニン、後味に残る酸のバランスが絶妙！キャンプミーティングは熟成する！！！ — 9 years ago

ADAM STROMFELD

9.0

Pale pink color fresh cut flowers. Well balanced clean and bright. This is what Provence Rose should taste like — 10 years ago

Eric Newhouse

9.0

Oh right, that's why I like French Malbec better then Argentine. Red, spicy, but not too inky or floral. — 11 years ago

John Wetzel

9.0

At Kayne Prime — 11 years ago

Katherine Griffin

8.9

Needed to open up for a while after opened. — 12 years ago

with Amanda