Dry but not too sour. Sip for the aroma and the loooong finish. I am not a sherry expert, but this is elegant. — 8 years ago
Unruly. Pepper, spices and a whole lotta lively fruit. — 9 years ago
Delicious Pineau d'Aunis, one of my treasures from France! — 10 years ago
Brought by Howard Liberman. Delicious — 10 years ago
Fruity yet fuller-bodied than many Roses we enjoy. Loved it, need more. — 11 years ago
8 November 2018. The Usual, New York, NY. — 8 years ago
Funky yet light and fruity. — 8 years ago
The kind of wine I like. — 9 years ago
Drank like freshly picked juicy peppers — 10 years ago
It's alive!! Another amazing Pineau d'Aunis! I do feel Lucky to be drinking it! Raspberry, burnt orange, roses, oh my! — 10 years ago
16 July 2016. Vine Wine, Brooklyn, NY. — 10 years ago
Well, damn. First wine of this grape. Stellar. Wild. — 10 years ago
Vin de quaff. — 11 years ago
Soapy and cilantro laced. Rounded out by barrel elevage but now oak influenced. — 11 years ago
Dinner date before our beach trip. — 12 years ago

Fantastic texture. — 8 years ago
Evolucionado — 8 years ago
Spiced apple and pear dominate the palate upfront with a hint of white peach. Leading into that irresistible minerallity you often get from Loire Valley whites. Lively acidity on the finish keeps you coming back for more!!!! — 10 years ago
13 July 2016. Eastside Cellars, New York, NY. — 10 years ago
Great wine — 11 years ago
@Chris "Scanny" Scanlan dismembered Clos Roche Blanche PD'A Rosé. — 11 years ago
Finally getting to try this! Happy and sad. — 13 years ago
Katie Zanin
YUM. Juicy raspberries and black pepper. — 7 years ago