Luscious red berry fruit. Silky and elegant tannins. Sublime toasty oak. Yummy all around. — 10 years ago
Medium to full chery still med tannins . Better than pio cesare same year — 11 years ago
Cesare alla cassaletto, 12/26/13 — 12 years ago
Yes. Yes. Yes. Amazing — 9 years ago
Stellar Vino!! Best wine for the $$ — 10 years ago
Oh yum. Trust me, everything you want in a good quality wine is here. — 10 years ago
Medium red hue with perhaps a hint of orange. The nose is a very pleasant and inviting dark red fruit with tar, cedar, tobacco, spice, and a hint of eucalyptus. Red and cassis flavors, tar and spice flavored on the palate. Medium length finish at the most which ends with with moderate mouth coating tannins that dominate at the end. Slightly more oxidized on the second day. Paired nicely with braised beef short ribs in red wine; which also help subdue the tannins. Decent wine for the money but not as good as the (similarly aged) 2000 Pio Cesare Oranato. — 10 years ago
Limey and minerality. Dry but a little fruit carries over — 11 years ago
Pretty mellow Syrah. A bit creamy in taste as well. Seems to get better by the glass :) — 13 years ago
The nose of apples and peaches continues to the palette. This Chardonnay is clean, crisp and balance and paired great with our meal. — 9 years ago
Cherries. Light bodied. Smooth finish. Nice recommendation. — 10 years ago
1964. Still had another 10+ to go — 10 years ago
Wow - prob better than the Pio Cesare — 10 years ago
Nice easy to drink
Light — 11 years ago
French like Italian at Ballatos in NYC — 12 years ago
Chris MacLean
The Da Cesare experience in a nutshell. Probably my favorite restaurant in Rome. — 9 years ago