Richard Lewis

9.6

This takes "intensity" to an entirely new plane. As dark as 20 degree API crude oil (no exaggeration), concentration of pomegranate molasses. — 9 years ago

with Lynne

Christine Havens

9.2

Pavillon Rouge is the second label of Château Margaux, and the 2000 is a perfumed, silken blend of 60% Cabernet Sauvignon, 33% Merlot, and 7% Cabernet Franc and Petit Verdot. Freshly tilled, loamy soil, leather, forest floor, seedy berries, and black currents evokes the memory of some distant springtime, under cloudy skies. I’m especially struck by the distribution of tannins, which are fine and lovely. There is a lightness to this wine, and a certain elegance that rolls out gently, without bravado. — 9 years ago

K U

9.0

Smells like an oak bomb with some honey in the back end to the nose. More acid and light citrus finish, oak body more texture you're getting from the beginning of oak but not super oaky. Little bit of toast too. Great wine — 10 years ago

Nic Gautreaux

9.5

This is how Pinot Noir is suppose to taste! Wow...just in time too! — 10 years ago

Greg Sorensen

9.6

Magic acidity. 73er 👊 — 11 years ago

Katie Fones

9.5

Cellars 33 - 2009 Santa Lucia Highlands Pinot Noir — 13 years ago

Derek Chan

9.0

Berries, citrus, refreshing — 9 years ago

Paul T HB

9.5

44% Cab, 33% Petit verdot, 23% Syrah,
Nice Paso wine, — 9 years ago

Steph Anie

9.3

Aromas of cherry and rose petal, sweet oak finish (label) — 9 years ago

Freddy Nava

9.1

Good Wine! — 10 years ago

Chris Manuilow

10

Gotta mix it up every now and then. Variety is the spice of life. — 10 years ago

Nathan M

9.7

Best red I've had in a while. Heavy body, plum, a little spice. Really really like. — 12 years ago

Katie Fones

9.5

Cellars 33 - 2010. "The Duet" Grenache/Syrah — 13 years ago

Esther Roden

9.1

Great all around red. Very dependable. — 9 years ago

Michael Brown

9.0

Nice aromas of berries and oak. Great finish that is rich — 9 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.0

Seriously constructed with a great core of acidity, plenty of tart apples and citrus lazed acidity, showing width on the mid palate and a long finish. Elegant. — 9 years ago

Luke Nio

9.2

Oh Lordy the stems, bright and lifted, perfect with puttanesca tonight — 10 years ago

Jessica Garcia

9.5

You can definitely smell the Riesling's influence at 35% and the Pinot blanc at 33% seems to do the job of sliming it out and giving it some vibrancy - then the Pinot gris and gerwurztraminer give it a bit of elegance. Interesting and delicious white. — 11 years ago

Igor Netto

9.8

Great argentine wine! — 12 years ago

Katie Fones

9.5

Cellars 33 - 2011 Hummingbird Hill Sauvignon Blanc — 13 years ago