Adrian Bryksa
Blogger YYCWine.com, Contributor Culinaire
NV Cattier Brut Sensation - Celebrating Level 3 WSET completion — 11 years ago
Juha Loponen
Great full-bodied flavour. Served with brie and morbier cheeses. — 12 years ago
Adrian Bryksa
Blogger YYCWine.com, Contributor Culinaire
NV Cattier Brut Sensation - Celebrating Level 3 WSET completion — 11 years ago