Such an interesting wine with aged beauty and tingling profile. Rich tropical fruits balanced by acidity. — 9 months ago
Well still alive and kicking with secondary forest and leaves coming into what is left of black fruit notes. It was under ten bucks back then. Value! — 6 years ago
Very good! It’s what a good Bordeaux should be. — 7 years ago
Solid red. Nice stone fruit characteristics. Had the 2011 several months later and it tasted like it was past its prime! — 7 years ago
Big, dark fruit come through along with a generous but not overbearing amount of oak. A solid combination of acidity and grippy tannins round it out. The finish is long and enjoyable. It’s well put-together and would be fun to revisit a few years down the road. — 8 years ago
Perhaps the best box 📦 Wine I’ve ever had. — 8 years ago
Blackberry, black plum, black cherry — 8 months ago
A nice compliment to our pork dish! This bottle went quickly! — 6 years ago
Balanced and tasty. Drinking really well. — 8 years ago
Drank 2/19/18. Paired with roasted chicken.
The nose of sweet stewed plums and red berries is quite expressive. Still present, but mild, well integrated tannins lend structure to cassis and earth flavors. Medium finish. This could go a few more years, but is in a sweet spot now. I dont think it will improve further, so drink now. Fully mature.
4/22/8/4/3 + 50 = 91 pts.
Thanks @JT for a great bottle. — 8 years ago
Needs time to open up, but is delicious after it has time to breath. — 8 months ago
Yummy with prime rib — 6 years ago
Amazing. It's fruity, but I've felt only a sweet, ripe plum. But the best is the rest: spicy aromas with leather and smoke like from smokehouse. I simply love it! — 6 years ago
One of my favorite Rose’s under $15 — 6 years ago
Ou la la grand potentiel! Il commence à peine à s’ouvrir. On est sur les fruits rouges type mûre avec de la fraîcheur en finale qui rend le vin très digeste. La prochaine dans 5 ans... — 8 years ago
Balanced, fruity, great with a juicy filet — 8 years ago
Brandon Michek
First Bordeaux and I was impressed! — 7 months ago