Jodi Suguitan

9.4

@ Porta di basso in Peschici — 7 years ago

Igor Fuks

8.9

Cranberry, black currant — 8 years ago

Luca Michele Troiani

9.0

Can smell the oak. Dry with hints of cherry. Strong goes down smooth, the taste lingers. — 9 years ago

J Krause

9.0

Light and acidic with citrus notes on the back end. Perfect for warm weather — 9 years ago

Matti Jokelainen

9.0

Very nice Aglianico. Tannins are powdery and nicely integrated. Wine opens with air and is very pleasant after 1hour. Think this is 1-2years from hitting the sweet spot. Went perfectly with braised oxtail — 10 years ago

Robert Rothfield

9.4

Best ever Israeli wine I've had — 11 years ago

Chip Davis

8.9

Gorgeous Aglianico! — 11 years ago

Denis Roudenko

9.0

16/20 (90/100)

Чуть растительный, чуть животный аромат, прелый лист, ягоды, хорошо. Свежая кислотность, ягоды во вкусе, нормированный дуб, смородина. вполне симпатично.

#anteprimanobile2015 — 11 years ago

Philip Evans

10

Wonderfully fruity — 12 years ago

Emily Bolles

9.7

Schiava Bischofleiten! My fave red glass pour at work right now. — 12 years ago

Kaori B

9.0

Bought with talico.com had high ratings but i prefer the taleo wines (lower rating) better. This is definitely clean with substance but doesn’t have much character. Like the girl in your highschool twenty years ago who was nice (and you still remember her) but boring. Wine on its own is fine but I had a dark chocolate afterwards and it lost out. — 8 years ago

Jonathan Bensick

9.3

Very dry, champagne-like bubbles from the Dolomiti. Happy birthday Laura! — 9 years ago

Karyn Shalda

9.4

Had this wine at Cantoro market with my love. Nice rich, full bodied earthy wine with pleasing tannins. — 9 years ago

with Chris

Ethan Forrest

9.1

Lovely example of Italian cab. Lots of life left. — 10 years ago

Carlos Barbosa

9.2

Really nice wine specially with a piece of meet — 10 years ago

Chris Tennant

9.0

Very unique wine that starts with a grapefruit zing and ends with a dry, cool finish. Never had this before, pretty cool stuff — 11 years ago

Randy Whitlatch

8.9

Very good but not 2010 or 2011. — 11 years ago

Rhondi

9.0

2004 dry red, heavy; deep cherry color — 12 years ago

Randy Whitlatch

9.1

Great jammy fruit. 89 or 90 points. A unique Bordeaux blend that shows the heat of Israel. — 12 years ago

with Matthew

Giampiero Nadali

Wine Blogger Aristide

10

Forget contemporary Marsala. Here is the closest, modern relative of the ancestral wine made in Marsala wine region, the Perpetuum. Stellar. — 13 years ago

Scout Rose

9.1

Oaky, big Aglianico. Very structured with lots of tannins. Something vegetal in the finish. Probably should have let it age a few more years but very enjoyable nonetheless. — 8 years ago

with Ora

Johanna Peterson

9.0

Beautiful rose, wish I had bought more than 2 bottles. Great rose, not too sweet, not too dry. Nice balance. Multi flavors and nice finish. — 9 years ago

Michael Piaker

9.0

1 June 2017. June Wine Bar, Brooklyn, NY. — 9 years ago

Chris MacLean

9.4

De Bartoli knows Marsala — 9 years ago

with Gianluct and Andrew

Keith Pinault

9.0

Peppery, hazelnutty, peachy, refreshing. — 10 years ago

Michael Descamps

9.2

Rich and fairly concentrated. Chocolaty oak, black cherry, and fig on the palate. Leafy notes pick up in finish. — 11 years ago

with Nick and Christian

Dov Sverdlov

8.9

Magnum 89/100 — 11 years ago

David Snyder

9.2

Wow. This is great. The mouth feel alone is worth it. — 12 years ago

Jen Albee Bergstrom

8.9

Boise. Great wine. Delectable didn't save. Don't remember comments. :-( — 12 years ago

Okamura Seisho

9.2

251221箱根にて。すっと染み込んでくる感じです。 — 13 years ago