Cassis, Provence

Cibonne

Côtes de Provence Tibouren Rosé

Peach lemonade in the glass. A touch cloudy and gray, but delicate looks. Slightly astringent and hot on the nose. Nectarine pit, cloudberry, and a touch of acetone on the tongue. Almost orange wine like spices and spark. Surprising and lovely. Abso-frickin-ideal for pairing with briny seafood as well as something richer like a Malaysian honey BBQ chicken with mango salsa. — 6 years ago

Château Miraval

Côteaux Varois en Provence Rolle Grenache Blanc 2015

my ideal color for a rosé. peach, apricot, with a balance of minerality. Has the lightest touch of zest/spice which gives it light grip and a nice medium-long finish — 9 years ago

La Bastide Blanche

Bandol Mourvèdre Blend Rosé 2014

Bandol rose stands alone! Cranberries, red currant, nectarine, sponge cake, slight white pepper. — 10 years ago

Mike liked this
Mike Hicks

Mike Hicks

Sponge cake and white pepper. Really?

Domaine Tempier

Cuvée Spéciale Bandol Mourvedre Blend 2013

Wet soil, earthy and mushroom. Dark cherry and plum fruit flavors were secondary. Terrific wine. Lived up to the hype — 7 years ago

Domaines Ott

Château Romassan Bandol Rosé 2015

Magnum - beautiful bottle matched matched by a beautiful wine. Retrained acidity and citrus with smooth finish and nice mouthfeel — 9 years ago

Askly Jaws
with Askly
Andreas, P and 1 other liked this

Château Simone

Palette Red Rhone Blend 1999

Lively and youthful. — 10 years ago