Gigi Pan

9.4

Wow, 3000 bottles in the world, northern island of Spain, dessert wine. Matches with everything with orange color. :)
This wine is made for this dessert!!! — 9 years ago

with Alan

Robin Bittman

9.0

Had this at Palma in NYC, medium bodied to full, tanins but balanced. — 10 years ago

David Smisek

8.9

Had 6/12/15. Robin favorite. I enjoyed it, but I am not white wine drinker. Crisp and unique with a good fresh flavor. $11.99 — 10 years ago

Rob Moose

9.2

The Canary chronicles! Nose somewhere between Syrah and gamay. Rockin with food . Thank you! — 11 years ago

Pascaline Lepeltier, MS

Master Sommelier, Wine Director Rouge Tomate New York

9.5

A wild and salty found from La Palma — 11 years ago

Reinhard Wall

9.0

Albillo de La Palma. Especiado, fresco — 11 years ago

Malia Sunshine

9.8

12.50€ en euskal etexa palma — 13 years ago

Mick Farrell

9.1

15 years baby! — 9 years ago

with Peter, Ej and 2 others

Andrew Taylor

8.9

Smoke, herbs, dried cherries. — 10 years ago

with Deanna

Lia Termini

9.4

Mineral driven acidic green plants. — 11 years ago

Fred Dex

Master Sommelier

9.0

Whoa! Bring the FUNK! @rxwinelab 1st red of the night! Canary Islands from Pastor! — 11 years ago

Robert Simmons

9.0

Shares the color and some taste characteristics with Madeira, but with just a tiny fraction of the sweetness. Light body, drinkable and unique. — 11 years ago

David Herc

9.3

Very very light beer. Great taste. Like Miller Lite. — 12 years ago

Aaron Vanderbeek

9.5

aroma of smoke, caramelized, light, bright acid, gripping back palate, low tannin — 14 years ago

Reinholds Zviedris

9.1

A bi too sour for me. Otherwise great yellowish color, fresh and fruity aroma. Great together with seafood. — 9 years ago

Gary Westby

Champagne & Sherry buyer K&L Wines

9.7

Every year I look forward to our little allocation of these beauties from Jerez. The wine has such a giving nose of flor and white fruit that it seems almost like it would be sweet. In the mouth this is all chalky cut, certainly one of the driest wines on the planet that can still provide so much pleasure. It was fatally easy to drink with tuna stuffed peppers! — 9 years ago

with Jim

Ellery Long

9.0

Really interesting and complex. Has hints of sherry. Matching well with tapas. — 11 years ago

Derek Haas

8.9

Minerals and a dry sherry finish, quite nice with cheese. — 11 years ago

Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.2

Salty & yeasty — 11 years ago

Malia Sunshine

10

20€ at el pesquero Palma. Awesome!! — 13 years ago